Gnocchi With Brown Butter and Sage
4.2 – 24 reviews • Gnocchi Level: Easy Total: 1 hr 50 min Prep: 1 hr Cook: 50 min Yield: 4 to 6 servings Ingredients Kosher salt 3 large russet potatoes (1 1/2 to 1 3/4 pounds) 1 to 1 1/2 cups all-purpose flour, plus more for dusting 1 large egg 6 tablespoons salted butter 1 … Read more