Beef Tenderloin Steaks with Gorgonzola

  4.7 – 42 reviews  • Steak Level: Easy Total: 30 min Prep: 10 min Cook: 20 min Yield: 4 servings Ingredients 4 (1 1/2-inch-thick) beef tenderloin steaks 1 tablespoon extra-virgin olive oil, eyeball it Salt and freshly ground black pepper 3/4 pound Gorgonzola 4 fresh sage leaves, thinly sliced Instructions Let meat rest 10 minutes before … Read more

Sirloin Steak

  4.4 – 128 reviews  • Steak Level: Easy Total: 23 min Prep: 2 min Inactive: 5 min Cook: 16 min Yield: 4 servings Ingredients 1 1/2 pounds sirloin steak, 1 to 1 1/4-inches thick 2 teaspoons olive oil Salt and freshly ground black pepper Instructions Preheat oven on broiler setting. Make foil ‘snake’ out of aluminum … Read more