Beef Tenderloin Steaks with Gorgonzola
4.7 – 42 reviews • Steak Level: Easy Total: 30 min Prep: 10 min Cook: 20 min Yield: 4 servings Ingredients 4 (1 1/2-inch-thick) beef tenderloin steaks 1 tablespoon extra-virgin olive oil, eyeball it Salt and freshly ground black pepper 3/4 pound Gorgonzola 4 fresh sage leaves, thinly sliced Instructions Let meat rest 10 minutes before … Read more