Crepes au Salmon Vin Blanc
1.0 – 1 reviews • Crepe Recipes Level: Easy Yield: 2 servings Ingredients 4 1/2 teaspoons butter 3 tablespoons all-purpose flour 3/8 cup fish stock 1/4 cup dry white wine Freshly ground salt Freshly ground white pepper 4 ounces fresh salmon cutlet 1/2 cup whipping cream 2 crepes, (homemade or store bought) 1 tablespoon Parmesan cheese … Read more