Fruit

  5.0 – 2 reviews  • Fruit Level: Easy Total: 1 hr 30 min Cook: 1 hr 30 min Instructions Quarter a pineapple lengthwise; peel, core and thinly slice. Toss in a baking dish with a shot of bourbon, 1/4 cup brown sugar and a pinch of allspice; dot with 2 tablespoons butter. Bake at 350 degrees … Read more

  5.0 – 5 reviews  • Fruit Level: Easy Total: 10 min Cook: 10 min Yield: 4 servings Instructions Spread soft blue cheese on pear slices and drizzle with honey. Reviews Jennifer Carroll I have been “making” this “recipe” for years because it’s super easy and delicious to throw together.  We love blue cheese and pears together.  … Read more

  3.2 – 19 reviews  • Fruit Level: Easy Total: 12 min Prep: 5 min Cook: 7 min Yield: 6 servings Ingredients 3 grapefruits 1/4 cup brown sugar 1/2 teaspoon vanilla extract 2 egg whites 1/4 cup sugar 1 1/2 cups vanilla ice cream Special equipment: 6 (4-ounce) ramekins Instructions Heat oven to 450 degrees F. Remove … Read more

  2.0 – 9 reviews  • Fruit Level: Easy Total: 2 hr 15 min Prep: 15 min Cook: 2 hr Yield: 8 servings Ingredients 1 (16-ounce) bag frozen cherries (recommended: C and W) 1 (6-ounce) bag dried cherries (recommended: Mariani) 1 cup sugar 1/4 cup cherry brandy 3/4 cup water 3 tablespoons quick cooking tapioca (recommended: Minute) … Read more

  4.9 – 13 reviews  • Fruit Level: Easy Total: 15 min Prep: 5 min Cook: 10 min Yield: 6 to 8 servings Ingredients 6 tablespoons heavy cream 1 teaspoon grated orange zest 7 ounces semisweet chocolate, such as Callebaut, chopped 1/2 teaspoon instant coffee granules 3 tablespoons orange liqueur (recommend: Grand Marnier) 2 tablespoons light corn … Read more

  4.8 – 32 reviews  • Fruit Elderflower syrup is sweetly floral, similar in taste to honeysuckle. It’s common throughout Europe and the UK, and has begun to make inroads in specialty stores and cocktail bars in the US. If you can’t find it, the syrup from canned lychees makes a good substitute. Trifles are a classic … Read more

  3.8 – 6 reviews  • Fruit Level: Easy Total: 45 min Prep: 25 min Cook: 20 min Yield: 6 servings Ingredients 1 cup panko (Japanese breadcrumbs) 1/4 cup plus 2 tablespoons packed light brown sugar 2/3 cup plus 1/4 cup granulated sugar 1 1/2 teaspoons ground cinnamon 1/2 teaspoon ground allspice 1/4 teaspoon ground ginger Pinch … Read more

  1.0 – 1 reviews  • Fruit Level: Easy Total: 10 min Prep: 10 min Yield: 2 servings Instructions Cut a grapefruit in half, then cut between the membranes to loosen the segments, but keep them in place. Sprinkle each half with 2 teaspoons superfine sugar. Caramelize the sugar with a kitchen torch. Top with raspberries. Reviews … Read more

  4.1 – 11 reviews  • Fruit It’s a thrill to serve this one up, but making it is almost more fun! You layer three elements — whipped cream, pound cake and raspberry sauce — in a wineglass to make one delicate and slick looking dessert. Driving your spoon through all those tempting layers and pulling out … Read more

  3.3 – 3 reviews  • Fruit Level: Easy Total: 10 min Prep: 10 min Yield: 4 servings Instructions Peel, halve and core 2 pears. Put in a shallow dish with 1 cup water, 1/3 cup sugar, 1 cinnamon stick and 1 star anise pod. Cover with plastic wrap and microwave until the pears are soft, 8 … Read more