Caramel Chocolate Eclairs
1.5 – 2 reviews • Dairy Recipes Level: Easy Yield: 12 servings Level: Easy Yield: 12 servings Ingredients 12 empty eclair shells 2 cups caramel pastry cream, chilled 1 cup chocolate ganache, at room temperature Instructions With a small paring knife, pierce a small hole at each end of each eclair. Put pastry cream in pastry … Read more