Cooking recipes, Cooking Guides, Easy recipes
0.0 – 0 reviews • American Level: Easy Total: 3 hr 20 min Prep: 3 hr Cook: 20 min Yield: 48 thick or 72 thin breadstick Ingredients 2 scant tablespoons or 2 (1/4-ounce) packages active dry yeast 2 1/2 cups warm water (about 105 to 115 degrees) 2 tablespoons vegetable shortening 2 tablespoons granulated sugar 2 … Read more
4.7 – 50 reviews • Cornbread Though there is some prep work that goes into this chili, it’s still a convenience in so many ways. For example, it can be made 2 or 3 days ahead. Also, it uses canned fire-roasted green chiles as the basis for the sauce and skips the laborious task of roasting … Read more
4.0 – 1 reviews • Asian Level: Easy Total: 1 hr 10 min Prep: 20 min Cook: 50 min Yield: 3 cups Ingredients 4 green apples 2 tablespoons vegetable oil 1 tablespoon mustard seeds 1 onion, diced 1 red bell pepper, cored and diced 1 teaspoon salt 2 teaspoons pureed garlic 1 to 2 serrano chiles, … Read more
4.8 – 4 reviews • Dip Level: Easy Total: 20 min Prep: 10 min Cook: 10 min Yield: 2 cups Ingredients 2 1/2 tablespoons unsalted butter 2 teaspoons dried rosemary, crumbled 1 teaspoon salt 1/2 teaspoon cayenne 2 cups walnuts Instructions Melt 2 1/2 tablespoons unsalted butter with 2 teaspoons dried rosemary, crumbled, 1 teaspoon salt, … Read more
0.0 – 0 reviews • Food Processor Level: Easy Total: 26 min Prep: 15 min Inactive: 1 min Cook: 10 min Yield: about 1 1/2 cups Ingredients 1 pound cut, trimmed asparagus 1 small garlic clove, minced 2 teaspoons lime juice 1/4 cup fresh (or canned) chopped jalapeno chilies 1/2 teaspoon salt 1/2 teaspoon cumin 2 … Read more
0.0 – 0 reviews • Dip Level: Easy Total: 1 hr 15 min Prep: 15 min Cook: 1 hr Yield: 15 to 20 servings Ingredients 3 eggplant, halved lengthwise 1/2 cup olive oil Salt and freshly ground black pepper 1/4 cup sour cream 2 tablespoons minced red onion 1 garlic clove, chopped 1 tablespoon roughly chopped … Read more
0.0 – 0 reviews • American Level: Easy Total: 12 min Prep: 10 min Cook: 2 min Yield: 1 quart Level: Easy Total: 12 min Prep: 10 min Cook: 2 min Yield: 1 quart Ingredients 2 ounces spinach 1 cup heavy cream 4 cups sour cream 2 1/2 ounces cilantro 2 tablespoons kosher salt 1 tablespoon … Read more
5.0 – 4 reviews • Asian Level: Easy Total: 6 hr 30 min Prep: 6 hr Cook: 30 min Yield: 8 rippled flatbreads about 12 Level: Easy Total: 6 hr 30 min Prep: 6 hr Cook: 30 min Yield: 8 rippled flatbreads about 12 Ingredients 2 1/2 cups warm water 1 teaspoon dry yeast 1 1/2 … Read more