Cooking recipes, Cooking Guides, Easy recipes
4.8 – 216 reviews • Mashed Potato Level: Easy Total: 55 min Prep: 10 min Cook: 45 min Yield: 12 servings Ingredients 5 pounds Yukon gold or russet potatoes 1 1/2 sticks softened butter, plus more for baking 1 1/2 (8-ounce) packages cream cheese, softened 1/2 cup half-and-half 1/2 cup cream Salt and freshly ground black … Read more
4.6 – 52 reviews • Lebanese Recipes Christina Perozzi from beerforchicks.com suggests the Deschutes Black Butte Porter from Bend, Oregon. It looks dark, but it has a light and bright body, nutty and smoky flavors, and a dry finish that will work perfectly with this snack. Level: Easy Total: 45 min Prep: 25 min Cook: 20 … Read more
4.7 – 17 reviews • Gluten Free Level: Easy Total: 1 hr Prep: 15 min Cook: 45 min Yield: 4 servings Ingredients 1 1/2 pounds parsnips, about 4 large ones 2 tablespoons olive oil 2 teaspoons chile powder 1/2 teaspoon garam masala 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Instructions Preheat the oven … Read more
4.4 – 8 reviews • American Level: Easy Total: 23 min Prep: 5 min Cook: 18 min Yield: 4 servings Ingredients 1 tablespoon butter 1 medium onion, yellow skinned, chopped 3 cloves garlic, crushed 1 teaspoon sugar 1/2 teaspoon ground thyme, poultry seasoning may be substituted A few grinds black pepper 1 (12-inch) loaf crusty bread, … Read more
5.0 – 3 reviews • Artichoke Level: Easy Total: 35 min Prep: 15 min Cook: 20 min Yield: 2 servings Ingredients 3 egg whites 2 cups sea salt 2 cups all-purpose flour 3 tablespoons chopped Italian parsley, divided 1/2 cup water 1 (2 1/2-pound) fresh whole white fish, such as striped bass 2 tablespoons julienned sun-dried … Read more
4.8 – 714 reviews • Blueberry Level: Easy Total: 37 min Prep: 12 min Cook: 25 min Yield: 16 muffins Ingredients 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature 1 1/2 cups sugar 3 extra-large eggs, at room temperature 1 1/2 teaspoons pure vanilla extract 8 ounces (about 1 cup) sour cream 1/4 cup … Read more
4.5 – 123 reviews • Brownie Level: Easy Total: 50 min Prep: 15 min Inactive: 15 min Cook: 20 min Yield: 12 brownies Ingredients Butter, for greasing pan 3/4 cup cooked black beans 1/2 cup vegetable oil, or olive oil 2 eggs 1/4 cup unsweetened cocoa powder 2/3 cup sugar 1 teaspoon instant coffee or espresso … Read more
3.0 – 1 reviews • Sugar Level: Easy Total: 45 min Prep: 35 min Cook: 10 min Yield: 16 sandwich cookies Ingredients 1 cup all-purpose flour 1 tablespoon unsweetened Dutch-process cocoa powder 1/4 teaspoon baking soda Pinch of salt 6 tablespoons unsalted butter, softened 3/4 cup confectioners’ sugar 1/2 teaspoon vanilla extract 1 teaspoon red food … Read more
4.3 – 42 reviews • Bacon Recipes Level: Easy Total: 37 min Prep: 15 min Cook: 22 min Yield: 8 to 9 biscuits Ingredients 2 cups flour 1 tablespoon baking powder Kosher salt 1 teaspoon paprika 1 teaspoon onion powder 1 cup milk 1/2 cup butter, melted 8 strips bacon, cooked until crispy and crumbled 1 … Read more
4.3 – 74 reviews • Cookie Claire Robinson’s take on the perfect pairing of caramel and pecans uses just 6 pantry ingredients. You can personalize the bars too; swap macadamias for the pecans, and top with toasted coconut or sprinkle flaky sea salt over the chocolate. Level: Easy Total: 50 min Prep: 15 min Inactive: 30 … Read more