European Recipes

  4.6 – 82 reviews  • European Recipes Level: Easy Yield: 60 hors d’oeuvres Level: Easy Yield: 60 hors d’oeuvres Ingredients 1 package frozen Pepperidge Farm puff pastry, defrosted 1/4 cup prepared pesto, store bought or homemade (recipe follows) 1/2 cup crumbled goat cheese, such as Montrachet 1/4 cup finely chopped sundried tomatoes in oil, drained 1/4 … Read more

  5.0 – 2 reviews  • European Recipes Level: Easy Total: 30 min Prep: 5 min Inactive: 5 min Cook: 20 min Yield: 4 to 6 servings Level: Easy Total: 30 min Prep: 5 min Inactive: 5 min Cook: 20 min Yield: 4 to 6 servings Ingredients 1/2 pound large Medjool dates, carefully pitted 1/2 cup Marcona … Read more