Asian

  4.4 – 7 reviews  • Asian Level: Easy Total: 30 min Prep: 20 min Cook: 10 min Yield: 8 servings Ingredients 1 cup shelled frozen edamame 1 tablespoon grated fresh ginger 2 tablespoons wasabi powder 1 lemon, juiced 1/2 teaspoon salt, plus more for salting water 2 tablespoons sesame oil, plus more if necessary 2 scallions, … Read more

  4.2 – 4 reviews  • Asian Level: Easy Total: 30 min Prep: 20 min Cook: 10 min Yield: 2 servings Ingredients Soybean oil 1 medium zucchini, thinly sliced on the bias 1/2 white onion, thinly sliced 1/2 cup julienned butternut squash 3 scallions, cut on an extreme bias, whites and greens separated 1 teaspoon grated ginger … Read more

  4.5 – 18 reviews  • Asian Level: Easy Ingredients 2 cups chopped napa cabbage 1/2 tablespoon salt 1/2 pound ground pork (Don’t get lean pork, the fat is good for juicy and flavorful dumplings) 2 tablespoons minced ginger 1 1/2 tablespoons minced garlic 2 tablespoons thin soy sauce 3 tablespoons sesame oil 1 egg 1 to … Read more