Wheat Berry Tapenade

  5.0 – 3 reviews  • American Level: Easy Total: 20 min Prep: 20 min Yield: 4 to 6 servings Ingredients 3 cloves garlic, minced 1 cup pitted and finely chopped Kalamata olives 1 teaspoon salt 1/2 teaspoon Dijon mustard 1 cup fully cooked wheat berries Instructions In a bowl combine all ingredients. Serve with crusty bread, … Read more

Truffled Deviled Eggs

  3.8 – 28 reviews  • American Level: Easy Total: 1 hr Prep: 15 min Inactive: 25 min Cook: 20 min Yield: 12 deviled eggs Ingredients 6 eggs 1 1/2 cups mayonnaise 1 tablespoon truffle oil Pinch cayenne pepper 2 tablespoons finely chopped black truffle peelings Chopped chives, for garnish Special Equipment: Disposable pastry bag Instructions Place … Read more

Cilantro Lime Mustard

  4.0 – 1 reviews  • American Level: Easy Total: 16 min Prep: 15 min Inactive: 1 min Yield: 6 servings Ingredients 1 cup stone ground mustard 1/3 cup fresh squeezed lime juice 2 tablespoons cilantro, finely chopped 1 teaspoon ground cumin Instructions Place all ingredients in a mixing bowl and mix together completely. Chill for 1 … Read more

Crab Cakes

  4.6 – 116 reviews  • American Level: Easy Total: 1 hr 20 min Prep: 30 min Inactive: 30 min Cook: 20 min Yield: 4 (2 crab cake) servings Ingredients Nonstick cooking spray 1 egg, lightly beaten 2 teaspoons Dijon mustard 1 teaspoon Worcestershire sauce 1 tablespoon fresh lemon juice Dash hot sauce 1/2 teaspoon crab boil … Read more