Fish

  5.0 – 2 reviews  • Fish Level: Intermediate Total: 30 min Prep: 20 min Cook: 10 min Yield: 2 servings Ingredients 1 tablespoon vegetable oil 3 tablespoons butter, divided, plus more for brushing fish 2 (6-ounce) salmon fillets 1 cup chopped red cabbage 1/4 cup mixed nuts 1/4 cup raisins, soaked in Port Pinch cayenne pepper … Read more