Curried Goat

  0.0 – 0 reviews  • Gluten Free Level: Intermediate Total: 2 hr 50 min Active: 35 min Yield: 8 servings Ingredients 2 pounds goat meat, cut into 1/2-inch cubes 1/4 cup fresh lime juice (from about 2 limes) 1 teaspoon ground allspice 1 teaspoon jerk seasoning 1/2 teaspoon ground ginger 2 sprigs fresh parsley 2 sprigs … Read more

Slow-Cooker Pork Curry

  4.0 – 8 reviews  • Slow-Cooker Level: Easy Total: 7 hr 35 min Active: 25 min Yield: 4 servings Ingredients 2 small pork tenderloins (about 12 ounces each) 2 teaspoons Madras curry powder 2 teaspoons packed light brown sugar Grated zest and juice of 1 lime, plus wedges for serving Kosher salt and freshly ground pepper … Read more

Butternut Coconut Stew

  5.0 – 1 reviews  • Sweet butternut squash and coconut milk are balanced by lime and serrano chile in this simple stew. Level: Easy Total: 50 min Active: 15 min Yield: 4 Ingredients 3 tablespoons extra-virgin olive oil 1 tablespoon chopped peeled fresh ginger 1 tablespoon chopped serrano chile 4 cloves garlic, smashed 2 medium onions, … Read more

Curry Snapper

  0.0 – 0 reviews  • Main Dish Level: Easy Total: 30 min Active: 30 min Yield: 2 servings Ingredients Olive oil, for sauteing fish 1/4 cup all-purpose flour 1 tablespoon curry powder, preferably Indonesian Two 5- to 6-ounce fillets rock cod or other thick white fish 1/2 white onion, sliced 1 bell pepper, sliced 4 to 6 … Read more

Pakistani Oxtail Curry

  0.0 – 0 reviews  • Level: Easy Total: 4 hr 40 min Active: 40 min Yield: 6 to 8 servings Ingredients 1/4 cup oil 2 medium to large onions, sliced 10 cloves garlic 2-inch piece ginger, peeled 2 tablespoons ground cumin 2 tablespoons ground coriander 1 tablespoon red pepper 1 tablespoon paprika 1 teaspoon aniseed 1 … Read more