Tomato Soup Cupcakes

  0.0 – 0 reviews  • Level: Easy Total: 30 min Prep: 10 min Cook: 20 min Yield: 12 cupcakes Ingredients 2 1/4 cups all-purpose flour 1 1/3 cups sugar 4 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon ground cloves 1 teaspoon ground cinnamon 1 (10.75-ounce) can tomato soup 16 tablespoons (2 sticks) unsalted butter, … Read more