Cranberry Stuffed Cupcakes with Cranberry Cream Cheese Frosting
4.5 – 4 reviews • Cranberry Level: Intermediate Total: 2 hr 10 min Active: 1 hr Yield: 15 cupcakes Ingredients 1 3/4 cups (222 grams) all-purpose flour 1 1/2 teaspoons baking powder 3/4 teaspoon kosher salt 6 tablespoons (90 grams) heavy cream, at room temperature 1 cup (135 grams) corn kernels, thawed if frozen 6 tablespoons … Read more