Italian

  4.7 – 50 reviews  • Italian Our family has used this cheese ball for twenty years. Our favorite. Most of the components are readily available, and it’s straightforward. If desired, roll it in nuts or parsley. Serve alongside a variety of crackers. Prep Time: 15 mins Cook Time: 2 hrs 30 mins Total Time: 2 hrs … Read more

  4.5 – 35 reviews  • Italian For pasta asciutta (dry spaghetti), a really quick and simple sauce. This smoked salmon pasta recipe doesn’t use a lot of sauce since it prefers the straightforward smokiness of good smoked salmon. Serve with some parsley or Parmesan sprinkled on top. This sauce doesn’t have a creamy, thick consistency; it … Read more

  4.7 – 83 reviews  • Italian My mum gave me the recipe for this bollen. On New Year’s Day, the Dutch enjoy it very much. I introduced this custom when I first spent New Year’s Day with my in-laws. They were blown away by this delectable dessert that resembled a doughnut. Prep Time: 15 mins Cook … Read more

  5.0 – 6 reviews  • Italian There is more involved in making the ideal affogato than first appears. In actuality, the dessert involves more science than most people are willing to admit. Using gelato intensifies the flavor and adds a velvety, silky smoothness that ice cream simply lacks. This is so that gelato can be served … Read more

A gluten-free variation of the well-known “little ear” pasta from the Puglia area of Italy is made using rice semolina. They hold up to being boiled, mixed with sauces, or fried in the well-known broccoli rabe dish “orecchiette con le cime di rapa” without the need for eggs or gum binders. Your favorite tomato sauce … Read more

  3.9 – 48 reviews  • Italian This hearty soup with pancetta and pasta benefits from the nutty taste and rich, creamy broth provided by cranberry beans. If preferred, garnish with fresh parsley and/or Pecorino Romano cheese. Prep Time: 20 mins Additional Time: 30 mins Total Time: 50 mins Servings: 6 Yield: 1 1/2 pounds Ingredients 6 … Read more

  4.4 – 299 reviews  • Italian The entire family will adore this quick and simple potato tot casserole, even the pickiest eaters! Prep Time: 5 mins Cook Time: 30 mins Total Time: 35 mins Servings: 8 Ingredients 1 pound spicy Italian sausage ½ cup olive oil 4 cloves garlic, minced 1 (16 ounce) package cavatelli pasta … Read more

  4.7 – 229 reviews  • Italian Although pizza is one of my favorite cuisines, I don’t enjoy red sauce. So I came up with this excellent substitution for pizza with red sauce. Still has a little tomato flavor. Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Servings: 8 Yield: 8 servings Ingredients … Read more

  4.4 – 167 reviews  • Italian The salmon in this recipe has a pesto coating and is broiler-cooked to create a crispy, browned exterior. Any green vegetable and roasted potatoes with rosemary and garlic go nicely with it. It can be prepared a day ahead of time and is delicious cold. Prep Time: 10 mins Cook … Read more

  4.8 – 4 reviews  • Italian These gingerbread boy cookies are the best I’ve ever had. They taste pleasant and light, with a tinge of orange. Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 4 Ingredients 1 ⅓ pounds veal medallions 2 tablespoons all-purpose flour, or as needed 2 tablespoons butter … Read more