Ricotta Cheese

  5.0 – 2 reviews  • Italian A meal like pizza called pissaladière is cooked in Southern France, particularly in the Province of Imperia, and in Liguria, an Italian region that includes Nice, Marseilles, Toulon, and the Var District. Given that no tomatoes are used, it can be categorized as a form of white pizza. Typically, the … Read more

Rossi’s Sausage Gnocchi

  4.4 – 61 reviews  • Italian This is a delicate, vanilla-flavored cookie with a light, fluffy icing on top. They are attractive whether left unadorned or festively decorated for special events and holidays. Prep Time: 20 mins Cook Time: 30 mins Total Time: 50 mins Servings: 4 Yield: 4 servings Ingredients 1 tablespoon olive oil 1 … Read more

Pizza Shells

  4.6 – 7 reviews  • Italian Green peppers, mushrooms, onions, and shredded cheese are added to jumbo shells that have been cooked with marinara sauce surrounding them. Prep Time: 30 mins Cook Time: 1 hr Total Time: 1 hr 30 mins Servings: 6 Yield: 6 servings Ingredients 2 (28 ounce) cans crushed tomatoes 2 tablespoons canola … Read more

Fragola Pazzo (Crazy Strawberry)

  4.9 – 11 reviews  • Italian This Italian dessert is delicious with pasta. It’s a bizarre combo, as the name implies, but surprisingly good. When I cook it, someone always asks for the recipe. Use high-quality balsamic vinegar with this recipe if you want to achieve the best outcomes. Prep Time: 10 mins Additional Time: 10 … Read more

Buddy’s Maple Mascarpone Cream

Made with zucchini, these cookies are soft and chocolatey. Prep Time: 15 mins Total Time: 15 mins Servings: 12 Yield: 12 servings Ingredients 4 eggs, separated ½ cup white sugar 2 tablespoons maple syrup 2 ¼ cups mascarpone cheese Instructions Whisk egg whites in a stand mixer fitted with a wire whisk attachment until soft … Read more

Slow Cooker Turkey Sausage Meatballs

  4.0 – 1 reviews  • Italian Vegetable, meat, or pasta pizzas all taste wonderful with this white pizza sauce. Apply sauce, top with your preferred toppings, and bake in accordance with the dough’s directions after brushing with olive oil. Excellent with fettuccine or chicken and broccoli calzones. 2 medium pizzas’ worth of sauce can be made. … Read more

Aglio e Olio alla Fremont

  3.0 – 2 reviews  • Italian One of the things my family and I missed the most after leaving Seattle was a spaghetti dish from one of our go-to eateries. There is nothing like it, so I tried to duplicate it using a variety of similar recipes, but I had to improvise a bit. The garlic … Read more