John’s Flammekueche

  4.3 – 17 reviews  • French This starter was served to my wife and I in Paris, France. We had to get another because it was so wonderful. The culinary skills of the French are impressive. It is comparable to pizza but infinitely superior! Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins … Read more

Secret Recipe Chicken Fricassee

  4.1 – 9 reviews  • French This family recipe dates back to my grandmother’s French grandparents. On any website, I have never seen a recipe like this. It’s a thick, creamy sauce that goes well with chicken and mashed potatoes. A wonderful dish for Christmas or Easter. Prep Time: 15 mins Cook Time: 15 mins Total … Read more

French Peppermint Cookies with Chocolate Ganache

  4.5 – 1 reviews  • French Finished with a smooth chocolate ganache, they are crisp on the outside and softer in the middle. With a base of meringue and confectioners’ sugar, these French-inspired cookies are flavored with peppermint and peppermint candy. In place of peppermint, you can use any flavoring, such as cinnamon, crème de menthe, … Read more

Vanilla Blancmange

  4.0 – 2 reviews  • French It is possible to flavor or color this pudding foundation. For rice pudding, I prefer to combine rice, butter, and cinnamon. Or for a simple yet elegant dish, almond essence with a mint leaf and a few pine nuts on top. Prep Time: 5 mins Cook Time: 10 mins Additional … Read more

Banana Souffle

  4.0 – 17 reviews  • French A delicious potluck favorite is broccoli, onion, raisins, almonds, cheese, bacon, and red wine vinegar dressing. This recipe for making ahead has been requested frequently. Prep Time: 20 mins Cook Time: 15 mins Total Time: 35 mins Servings: 4 Yield: 4 souffles Ingredients 1 tablespoon unsalted butter, melted 2 teaspoons … Read more

Blueberry Buttermilk Clafoutis

  4.6 – 3 reviews  • French The classic Japanese rice roll is given a modern twist by the California roll. It is fresh, crunchy, and filling because it is filled with avocado, crab, and cucumber. Use either genuine or fake crab. Prep Time: 10 mins Cook Time: 40 mins Total Time: 50 mins Servings: 6 Yield: … Read more

Chef John’s Steak Diane

  4.7 – 62 reviews  • French The chicken is grilled after six hours of marinating. Add wild rice or noodles to the dish. Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 2 Yield: 2 servings Ingredients ½ cup demi-glace 1 tablespoon Dijon mustard 2 teaspoons Worcestershire sauce 1 teaspoon tomato paste … Read more