Cooking recipes, Cooking Guides, Easy recipes
You may still enjoy these delectable, flavorful pancakes even if your neighborhood lacks a top-notch Vietnamese restaurant. They’re an omelet with “surf and turf”—shrimp and pork loin—and are sure to be a success at home. They’re guaranteed to be a hit, whether you want to liven up a gloomy autumn evening or serve lighter meals … Read more
4.8 – 4 reviews • Vietnamese a meat loaf topped with a bacon weave, a sweet pineapple glaze, and a cheesy core. Prep Time: 20 mins Cook Time: 35 mins Additional Time: 30 mins Total Time: 1 hr 25 mins Servings: 4 Yield: 4 servings Ingredients 1 (8 ounce) package rice vermicelli noodles ⅓ cup minced … Read more
4.4 – 14 reviews • Vietnamese My streamlined at-home adaptation of one of my favorite dishes. With jasmine rice, serve. Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Servings: 4 Yield: 4 servings Ingredients 1 tablespoon vegetable oil 1 cup white sugar 2 pounds pork spareribs, cut into 1-inch pieces 2 green … Read more
4.0 – 5 reviews • Vietnamese Have too much rhubarb in your garden and don’t know what to do with it? Make this tart curd; it goes well with toast, scones, and yogurt parfaits. Use rhubarb stalks that are narrower since they are typically more delicate and less stringy. Prep Time: 10 mins Total Time: 10 … Read more
4.6 – 69 reviews • Vietnamese a potent iced coffee with sweetened condensed milk from Vietnam. This creates an unrivaled Southeast Asian delight when chilled on ice. Even those who only drink black coffee will enjoy this. Serve it as a treat in the evening or on hot summer days. This is something we discovered in … Read more
3.8 – 3 reviews • Vietnamese A traditional German “drink” would be apple cider or juice combined with sparkling water. Nothing is better on a sweltering July day. Prep Time: 20 mins Cook Time: 15 mins Additional Time: 1 hr Total Time: 1 hr 35 mins Servings: 6 Ingredients 2 tablespoons soy sauce 4 cloves garlic, … Read more
An exceptional flan that is creamier than a typical custard flan is produced using the Instant Pot. This Vietnamese “creme caramel” has French influences that are easy to spot, but it still tastes uniquely Vietnamese after being steamed in an Instant Pot. The dish is absolutely great thanks to the delicate texture and vanilla taste! … Read more
4.8 – 4 reviews • Vietnamese a meat loaf topped with a bacon weave, a sweet pineapple glaze, and a cheesy core. Prep Time: 20 mins Cook Time: 35 mins Additional Time: 30 mins Total Time: 1 hr 25 mins Servings: 4 Yield: 4 servings Ingredients 1 (8 ounce) package rice vermicelli noodles ⅓ cup minced … Read more
4.4 – 14 reviews • Vietnamese My streamlined at-home adaptation of one of my favorite dishes. With jasmine rice, serve. Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Servings: 4 Yield: 4 servings Ingredients 1 tablespoon vegetable oil 1 cup white sugar 2 pounds pork spareribs, cut into 1-inch pieces 2 green … Read more
4.0 – 5 reviews • Vietnamese Have too much rhubarb in your garden and don’t know what to do with it? Make this tart curd; it goes well with toast, scones, and yogurt parfaits. Use rhubarb stalks that are narrower since they are typically more delicate and less stringy. Prep Time: 10 mins Total Time: 10 … Read more