Korean Rice Cake (Tteok)

  5.0 – 1 reviews  • Korean These freshly baked fig cookies are just the right amount of sweetness. When paired with tea or lemonade, they are delicious! Prep Time: 15 mins Cook Time: 1 hr Additional Time: 20 mins Total Time: 1 hr 35 mins Servings: 16 Yield: 16 big rectangles Ingredients 2 teaspoons oil, or … Read more

Japchae Korean Glass Noodles

  4.5 – 24 reviews  • Korean This meal is perfect for entertaining and comes together so quickly. When draining the spaghetti, wilt the greens for a quicker preparation. You could alternatively chop three ordinary chicken breasts in half. Prep Time: 20 mins Cook Time: 15 mins Total Time: 35 mins Servings: 2 Ingredients ½ pound Korean … Read more

Spicy Korean Chicken

  4.8 – 11 reviews  • Korean These chicken thighs are mildly spicy, somewhat sweet, and marinated in a tasty mixture of sesame oil, soy sauce, ginger, and gochujang (Korean chili paste). Prep Time: 15 mins Cook Time: 10 mins Additional Time: 30 mins Total Time: 55 mins Servings: 4 Ingredients 2 tablespoons soy sauce 2 tablespoons … Read more

Cold Spicy Noodles (Leng Mian)

North China is a big fan of a Korean cuisine. I lived in Jinzhou, China, and had this for lunch every day for a year. It was never awful for my stomach, despite the cook’s conviction that eating this cold dish in the frigid northern winter would be! This is a fantastically cooling lunch throughout … Read more

Korean Marinated Flank Steak

  4.6 – 26 reviews  • Korean Delicious and yummy! Prep Time: 15 mins Cook Time: 15 mins Additional Time: 8 hrs Total Time: 8 hrs 30 mins Servings: 6 Yield: 6 servings Ingredients 4 cloves garlic 1 teaspoon minced fresh ginger 1 onion, roughly chopped 2 ½ cups low sodium soy sauce ¼ cup toasted sesame … Read more