Filipino

  4.4 – 145 reviews  • Filipino This is doable on a weeknight because the ingredient list is brief. It works well at large family gatherings, card parties, or potlucks. I adore how each person has their own serving and how straightforward the service is. Make a salad, and dinner is ready! Depending on how hungry each … Read more

  3.7 – 41 reviews  • Filipino Tough wild big game becomes delicate, juicy, and delicious using this method. Ideally ribs, but any roasting cut is fantastic, too! Prep Time: 15 mins Cook Time: 1 hr Total Time: 1 hr 15 mins Servings: 5 Yield: 5 servings Ingredients 1 ½ cups water 1 cup distilled white vinegar … Read more

  4.7 – 3 reviews  • Filipino Our family loves this meatless vegetable goulash; it’s a delicious, creamy dish. Sliced mushrooms or shallow-fried tofu can be used in place of the Quorn. Serve with potatoes, noodles, or rice. Enjoy, I hope! Prep Time: 20 mins Cook Time: 50 mins Total Time: 1 hr 10 mins Servings: 6 … Read more

  4.8 – 3 reviews  • Filipino Do you need dill sauce for salmon or another type of fish or shellfish you like? This sour cream variation makes a fantastic side dish. To your taste, you can add extra lemon or mustard. Prep Time: 15 mins Cook Time: 30 mins Additional Time: 30 mins Total Time: 1 … Read more

  5.0 – 3 reviews  • Filipino My dad used to catch a lot of crab while I was growing up in the Philippines, and he often made this meal with it, which was my favorite. It has a sauce-like consistency and is rich in sea tastes like coconut milk, fish sauce, and shrimp paste, which are … Read more

  4.0 – 158 reviews  • Filipino Filipino food that is paleo. Prep Time: 10 mins Cook Time: 8 hrs 5 mins Total Time: 8 hrs 15 mins Servings: 4 Yield: 4 servings Ingredients 2 onions, sliced 4 cloves garlic, smashed ⅔ cup apple cider vinegar ⅓ cup soy sauce 1 tablespoon brown sugar 1 bay leaf … Read more

  4.4 – 19 reviews  • Filipino Among Filipinos, this dish is well-liked. It can be offered in a variety of presentations. Typically, when served in the Philippines, it will include little sweet corn kernels inside and flakes of roasted coconut meat on top. On top of it is frequently shredded Cheddar cheese. Prep Time: 15 mins … Read more

  4.8 – 26 reviews  • Filipino Typically prepared in tiny molds, these delicious and tender mini cakes are offered as a snack. If you don’t have the molds, use muffin tins. Prep Time: 45 mins Cook Time: 40 mins Additional Time: 40 mins Total Time: 2 hrs 5 mins Servings: 16 Yield: 16 cakes Ingredients 2 … Read more

  4.1 – 27 reviews  • Filipino Although the components for this recipe appear to be numerous, they are all common household items. It tastes lovely and cinnamony, which I LOVE. In place of the raisins, you can use nuts or chocolate chips. Prep Time: 10 mins Cook Time: 55 mins Total Time: 1 hr 5 mins … Read more

  4.5 – 9 reviews  • Filipino There are numerous uses for this alternative for vanilla syrup. Prep Time: 5 mins Cook Time: 30 mins Total Time: 35 mins Servings: 6 Yield: 6 servings Ingredients 1 cup glutinous sweet rice 2 cups light coconut milk ½ cup cocoa powder 1 cup white sugar 1 teaspoon salt 1 … Read more