Chinese

  4.2 – 146 reviews  • Chinese This recipe for schezuan eggplant is a wonderful meat and veggie dish. Folks who love spicy food will approve. This dish comes from my Chinese mum, who makes the best food ever. To suit your preferences, change the amount of chili sauce. Serve with warm rice. Prep Time: 25 mins … Read more

  4.2 – 170 reviews  • Chinese This molded salad is really easy to create and has delightful cinnamon-apple accents. Prep Time: 10 mins Cook Time: 25 mins Total Time: 35 mins Servings: 4 Ingredients 8 ounces uncooked spaghetti ¼ cup vegetable oil 2 cups fresh sliced mushrooms 1 onion, chopped 1 cup shredded carrots ½ cup … Read more

  3.6 – 5 reviews  • Chinese This microwave chocolate fudge makes enough to feed a class of 30 people before lunch (plus leftovers) with just two batches. The chocolate flavor is excellent. Prep Time: 1 hr Cook Time: 10 mins Additional Time: 40 mins Total Time: 1 hr 50 mins Servings: 10 Ingredients 8 cups all-purpose … Read more

  5.0 – 1 reviews  • Chinese These latkes are ideal for every Jewish festival as well as practically every other day! Prep Time: 15 mins Cook Time: 13 mins Total Time: 28 mins Servings: 6 Yield: 6 servings Ingredients 7 tablespoons vegetable oil 1 ¾ pounds shell-on prawns, deveined and patted dry ¼ cup finely chopped … Read more

  4.6 – 92 reviews  • Chinese The ginger beef recipe is far superior to delivery. Serve it with plain or homemade fried rice. Simply add additional chili pepper flakes if you prefer things hot. Prep Time: 25 mins Cook Time: 20 mins Total Time: 45 mins Servings: 5 Ingredients ¾ cup cornstarch ½ cup water 2 … Read more

  4.5 – 24 reviews  • Chinese There are multiple layers of taste in this rice and chicken thigh dish, and there are no heavily processed soups. a lovely comfort food that is appropriate year-round. Prep Time: 30 mins Cook Time: 1 hr 50 mins Total Time: 2 hrs 20 mins Servings: 4 Yield: 4 servings Ingredients … Read more

  4.2 – 224 reviews  • Chinese A straightforward recipe using green onions, carrots, and spice. To make a very substantial supper, serve over rice. Prep Time: 35 mins Cook Time: 10 mins Total Time: 45 mins Servings: 6 Yield: 6 servings Ingredients 1 teaspoon sesame seeds 1 tablespoon soy sauce 1 tablespoon cornstarch 2 cloves garlic, … Read more

  4.6 – 123 reviews  • Chinese I’m uploading my own lo mein recipe because I couldn’t locate one on this site. This week, I cooked it, and my roommate and I both thought it could have been the greatest we’ve ever had. Prep Time: 15 mins Cook Time: 25 mins Total Time: 40 mins Servings: 4 … Read more

  4.6 – 63 reviews  • Chinese An incredibly well-liked Sichuan Chinese dish has been beautifully Americanized in the form of this bang bang chicken. The twice-fried chicken has the typical crunchy fried breading, and the drizzle of bang bang sauce elevates the dish to a whole new level. More than any restaurant version, you’ll adore this. … Read more

  4.4 – 9 reviews  • Chinese This is a baked variation of the Chinese delicacy known as Gau, which is typically offered during Chinese New Year. Prep Time: 15 mins Cook Time: 50 mins Total Time: 1 hr 5 mins Servings: 48 Yield: 96 pieces Ingredients 1 (16 ounce) box sweet rice flour (mochiko) 2 cups … Read more