Rolled Fondant
4.2 – 19 reviews • Dessert Level: Easy Total: 9 hr Prep: 9 hr Yield: icing for a 9-inch cake, 4 inc Level: Easy Total: 9 hr Prep: 9 hr Yield: icing for a 9-inch cake, 4 inc Ingredients 2 pounds confectioner’s sugar, sifted 1/4 cup cold water 1 tablespoon unflavored gelatin 1/2 cup glucose (found … Read more