Cooking recipes, Cooking Guides, Easy recipes
4.2 – 5 reviews • Level: Easy Total: 10 min Active: 10 min Yield: 2 cups Ingredients 1 1-pound box confectioners’ sugar 2 tablespoons meringue powder (available in the baking aisle) 6 tablespoons water Assorted food coloring Instructions Sift the confectioners’ sugar and meringue powder into a large bowl. Add the water and beat with a … Read more
4.4 – 64 reviews • Gluten Free Level: Easy Total: 10 min Active: 10 min Yield: 3 cups Ingredients 3 cups confectioners’ sugar, sifted 2 sticks (1 cup) unsalted butter, at room temperature 3 tablespoons heavy cream 1 teaspoon vanilla extract Instructions In the bowl of a stand mixer fitted with a paddle attachment (or using … Read more
4.0 – 4 reviews • Gluten Free Level: Easy Total: 15 min Active: 15 min Yield: 3 1/2 cups Ingredients One 2-pound bag powdered sugar 5 tablespoons meringue powder 2 teaspoons clear vanilla extract 3/4 cup room temperature water Instructions Add the powdered sugar and meringue powder to a mixer bowl and mix for 30 seconds … Read more
3.8 – 4 reviews • Level: Easy Total: 45 min Active: 15 min Yield: 2 cups of frosting Instructions Beat 3 sticks softened butter and 1/4 teaspoon salt with a mixer on medium-high speed until fluffy, 2 minutes. Gradually beat in 1 1/2 cups confectioners’ sugar on low speed until combined. Add 2 tablespoons unsweetened cocoa … Read more
4.5 – 2 reviews • Level: Easy Total: 45 min Active: 15 min Yield: 2 cups of frosting Instructions Beat 3 sticks softened butter and a pinch of salt with a mixer on medium-high speed until fluffy, 2 minutes. Gradually beat in 4 cups confectioners’ sugar on low speed until combined. Add 1 tablespoon vanilla and … Read more
1.0 – 1 reviews • Level: Advanced Total: 1 hr 15 min Prep: 20 min Inactive: 25 min Cook: 30 min Yield: 12 servings Ingredients 1 pound sugar 3 1/4 ounces regular corn syrup 1 teaspoon vanilla 3 1/4 ounces water 3 1/4 ounces butter 1 1/2 ounces flour Melted chocolate, for dipping Instructions Cook the … Read more