Tomato Soup Cupcakes, Cream Cheese Frosting
3.9 – 7 reviews • Tomato Level: Easy Total: 50 min Prep: 30 min Cook: 20 min Yield: 24 cupcakes Ingredients 1 cup sugar 1/2 cup shortening 1 teaspoon baking soda 1 (10 3/4-ounce) can tomato soup 2 cups flour 1/2 teaspoon salt 2 teaspoons baking powder 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 … Read more