Cooking recipes, Cooking Guides, Easy recipes
0.0 – 0 reviews • Main Dish Ginger scallion crab is a classic Cantonese dish that I’ve enjoyed my entire life. Although many restaurants have their own version, nothing has ever come close to the one my dad makes. Like an artist, he spent years perfecting his technique to find the delicate balance between the sweetness of … Read more
4.7 – 46 reviews • Egg Recipes Level: Easy Total: 45 min Prep: 25 min Cook: 20 min Yield: 10 Ingredients 5 large eggs 3 tablespoons mayonnaise 1 teaspoon dijon mustard 1/4 teaspoon Old Bay Seasoning, plus more for topping 3 tablespoons frozen corn kernels, thawed 2 teaspoons chopped fresh chives, plus more for topping Kosher … Read more
4.0 – 1 reviews • Potato Level: Easy Total: 1 hr 40 min Prep: 20 min Cook: 1 hr 20 min Instructions Toppings: Crab salad, cayenne pepper and paprika How to Make Classic Potato Skins: Pierce 4 large russet potatoes with a fork. Bake directly on the oven rack at 350 degrees until tender, about 1 … Read more
5.0 – 1 reviews • Summer Nothing says summer like a traditional Maryland-style crab feast (AKA crab boil). Dust fresh blue crabs with zesty homemade seasoning, steam them to perfection and invite plenty of friends over to enjoy the bounty. Level: Intermediate Total: 1 hr 5 min Active: 20 min Yield: 8 to 10 servings Ingredients … Read more
4.8 – 5 reviews • Bacon Recipes Level: Easy Total: 20 min Active: 20 min Yield: 20 servings Ingredients 1/2 cup mayonnaise 1/2 cup sour cream 2 tablespoons capers, drained and roughly chopped 2 teaspoons Dijon mustard 2 tablespoons minced shallots 3 small inner stalks celery with leaves, finely chopped 1 lemon, zested and juiced (about … Read more
0.0 – 0 reviews • Egg Recipes Level: Easy Total: 1 hr 15 min Prep: 30 min Cook: 45 min Yield: 100 floats Ingredients 2 1/2 cups water 8 ounces butter 1 lemon, juiced Pinch saffron threads 12 ounces all-purpose flour 10 whole eggs 1 lemon zest Salt and pepper Instructions Preheat the oven to 325 … Read more
0.0 – 0 reviews • Avocado Level: Intermediate Total: 30 min Cook: 30 min Yield: 6 servings Ingredients 1 pound smoked salmon fillet (cleaned and trimmed) 5 hard-boiled eggs (chopped) 5 ounces light mayonnaise 1 ounce capers (chopped) 1 ounce fresh dill weed (chopped) 1 ounce fresh chives (chopped) 1 tablespoon olive oil 1/2 ounce micro … Read more
0.0 – 0 reviews • Shrimp Level: Intermediate Total: 1 hr 25 min Prep: 1 hr Cook: 25 min Yield: 1 serving Ingredients 6 Peruvian yellow potatoes 3 tablespoons Yellow Pepper Reduction, recipe follows, plus more for serving 2 limes, juiced Kosher salt and freshly ground black pepper Vegetable oil 6 ounces cooked crabmeat 2 tablespoons … Read more
0.0 – 0 reviews • Appetizer Total: 2 hr Prep: 40 min Inactive: 1 hr Cook: 20 min Yield: 6 to 8 servings Ingredients 1 tablespoon smoked paprika 1/2 cup vegetable oil 1 large egg yolk 1 tablespoon sherry vinegar Juice of 1 lemon Kosher salt For the peppers: 3 tablespoons mayonnaise 3 tablespoons creme fraiche … Read more
4.0 – 6 reviews • Appetizer These beignets are not the traditional sweet beignets we’ve all learned to adore. These savory beignets offer a different form of sweetness from fresh crab. They’re packed with so much flavor, slightly textured from the cornmeal and delicately fried to a golden crisp. When you pair them with your favorite … Read more