Cooking recipes, Cooking Guides, Easy recipes
4.3 – 47 reviews • Pumpkin Savor the warm spices of this seasonal coffee shop favorite in your very own kitchen (any time of year) and save a few bucks! A little pumpkin puree added to the warm milk gives the latte extra body. Level: Easy Total: 10 min Prep: 5 min Cook: 5 min Yield: … Read more
5.0 – 3 reviews • Coffee Recipes Brazilian cachaca awakens the rich, full-bodied flavors of espresso in this impressive straightforward cocktail that you’ll want to make over and over again. Level: Easy Total: 5 min Prep: 5 min Yield: 1 serving Instructions Combine 1/4 cup chilled espresso, 2 tablespoons rum or cachaca and 2 tablespoons sweetened … Read more
4.0 – 3 reviews • Orange Recipes Level: Easy Total: 15 min Active: 5 min Yield: 8 servings Level: Easy Total: 15 min Active: 5 min Yield: 8 servings Ingredients 1 1/2 cups ground coffee 1 teaspoon pumpkin pie spice Zest of 1/2 orange, cut into thick strips Instructions Add the ground coffee and pumpkin pie … Read more
0.0 – 0 reviews • Gluten Free Level: Easy Total: 10 min Active: 10 min Yield: 1 serving Level: Easy Total: 10 min Active: 10 min Yield: 1 serving Ingredients 1 double-shot espresso, hot 1 teaspoon agave syrup 4 ounces hot oat milk Pinch ground cinnamon Whipped cream, for topping Pinch ground cardamom Instructions Combine the espresso with … Read more
4.9 – 8 reviews • Liqueur Recipes Level: Easy Total: 10 min Prep: 10 min Yield: 1 serving Level: Easy Total: 10 min Prep: 10 min Yield: 1 serving Ingredients 3 cups ice cubes 1 cup strong coffee, cold 2 tablespoons granulated sugar 2 tablespoons vanilla syrup 2 shots coffee liqueur Whipped cream Cinnamon Chocolate shavings … Read more
3.5 – 17 reviews • Coffee Recipes Level: Easy Total: 10 min Prep: 10 min Yield: 4 servings Level: Easy Total: 10 min Prep: 10 min Yield: 4 servings Ingredients 4 scoops of ground coffee beans, Colombian or other variety – a coffee scoop is equivalent to a rounded tablespoon 1 scoop (rounded tablespoon) cocoa powder … Read more
5.0 – 1 reviews • Gluten Free Level: Easy Total: 30 min Active: 30 min Yield: 1 hot latte Level: Easy Total: 30 min Active: 30 min Yield: 1 hot latte Ingredients 4 ounces hot, very strong, brewed hazelnut coffee 2 to 4 tablespoons Chocolate-Toffee Syrup, plus more for drizzling on top, recipe follows 4 ounces … Read more
0.0 – 0 reviews • Liqueur Recipes Level: Easy Total: 1 hr 15 min Active: 10 min Yield: 3 servings Level: Easy Total: 1 hr 15 min Active: 10 min Yield: 3 servings Ingredients 1 pot brewed chicory coffee, cooled 1/4 cup half-and-half Simple syrup, to sweeten (Equal parts sugar and water brought to a boil … Read more
0.0 – 0 reviews • Ingredients 2 cups water 1/4 cup cocoa 2 shots of brewed espresso Sugar to taste Shot of Madeira Instructions In a saucepan combine water and cocoa powder. Boil for 15 minutes and add espresso and sugar to taste. Chill until ready to serve. Pour coffee into glasses and top with shot … Read more
3.0 – 1 reviews • Dairy Recipes Level: Easy Yield: 1 serving Level: Easy Yield: 1 serving Ingredients 1 tablespoon chocolate syrup 1 cup double espresso or very strong coffee, hot 1/4 cup half and half 4 ice cubes Instructions Stir the chocolate syrup into the hot coffee until melted. In a blender, combine the coffee … Read more