Clam Chowder

  4.5 – 11 reviews  • Shellfish Recipes Level: Easy Total: 45 min Active: 45 min Yield: 6 servings Ingredients 3 dozen medium clams 4 tablespoons butter 1 stalk celery, finely chopped 1/2 small sweet onion, finely chopped 1 teaspoon salt 1 tablespoon ground black pepper 2 tablespoons seafood boil seasoning, such as Old Bay 1/2 cup … Read more

New England Clam Chowder

  5.0 – 13 reviews  • Shellfish Recipes Level: Easy Total: 50 min Prep: 10 min Cook: 40 min Yield: 4 servings Ingredients 30 littleneck clams (about 3 pounds), scrubbed 4 slices thick-cut bacon, chopped 2 tablespoons unsalted butter 3 stalks celery, finely chopped 1 medium onion, finely chopped 2 teaspoons chopped fresh thyme 1/3 cup all-purpose … Read more

Novelli’s Clam Chowder

  4.5 – 2 reviews  • Shellfish Recipes Level: Intermediate Total: 30 min Active: 30 min Yield: Sixteen 8-ounce servings Ingredients 12 ounces clam juice 4 ounces clam base (clam bouillon) 1/2 cup Chardonnay 1 1/2 pounds russet potatoes, halved and julienned 1 medium yellow onion, halved and julienned 1/4 cup butter 1 tablespoon Italian seasoning 3/4 … Read more

Clam Chowder

  4.8 – 15 reviews  • Shellfish Recipes Total: 50 min Prep: 15 min Cook: 35 min Yield: 12 to 14 servings Ingredients 2 pounds potatoes, peeled and diced 4 pounds fresh or frozen clams, shelled and diced 1/4 pound salt pork, diced 2 small onions, diced 1 cup butter 1 cup flour 10 cups clam juice … Read more