Dessert

  4.4 – 763 reviews  • Dessert Level: Easy Total: 15 min Active: 10 min Yield: 1 serving Ingredients 3 tablespoons all-purpose flour 3 tablespoons sugar 2 tablespoons cocoa powder 1/4 teaspoon baking powder Pinch of salt, optional 3 tablespoons milk 3 tablespoons vegetable oil Splash vanilla extract, optional 3 tablespoons chocolate chips Instructions Special equipment: a … Read more

  4.4 – 59 reviews  • Dessert Level: Easy Total: 15 min Active: 10 min Yield: 1 serving Ingredients 1/4 cup all-purpose flour 1/4 cup milk 1/4 cup sugar 2 tablespoons unsweetened cocoa powder 2 tablespoons vegetable oil 1/4 teaspoon salt 1/4 teaspoon vanilla extract 1 ounce dark chocolate chips (2 tablespoons) Whipped cream, for serving Instructions In … Read more

  4.1 – 7 reviews  • Dessert One thin layer of chocolate cake becomes a decadent dessert for two in this easy recipe. Serve with a small scoop of vanilla ice cream for a creamy and delicious slice of layer cake. Level: Easy Total: 2 hr 35 min Active: 25 min Yield: 2 servings Ingredients Cooking spray … Read more

  3.0 – 3 reviews  • Dessert Peppermint fans will love unwrapping this holiday cake. To create the supersize mint, we put candy cane filling between chocolate cake layers then covered the whole thing with white and red roll-out frosting (peppermint-flavored, of course). To complete the look, we wrapped the faux candy in cellophane. Level: Intermediate Total: … Read more

  3.8 – 6 reviews  • Dessert Brown sugar in the batter of this classic fudgy cake makes it extra rich and gooey. Since baking it in the microwave doesn’t heat up the kitchen, the cake makes a great summer treat, topped with vanilla (or your favorite) ice cream. The longer the cake cools, the more the … Read more

  5.0 – 1 reviews  • Dessert The sweet-tart three-ingredient filling of this easy icebox cake finds its perfect foil in spicy gingersnaps. A drizzle of caramel and chocolate sauce just before serving gives it a dramatic finish. Level: Easy Total: 12 hr 25 min Active: 25 min Yield: 8 to 10 servings Ingredients 6 ounces cream … Read more

  4.8 – 4 reviews  • Dessert Level: Easy Total: 3 hr Prep: 1 hr Inactive: 1 hr 20 min Cook: 40 min Yield: 8 to 10 servings Ingredients 1 1/2 sticks (12 tablespoons) unsalted butter, plus more for the pans 3/4 cup unsweetened cocoa powder, plus more for the pans 1 cup whole milk 1 3/4 … Read more

  4.0 – 22 reviews  • Dessert Most people think of one dish when they think of Chili’s: baby back ribs. Ever since that “I want my baby back…” jingle, ribs have been the star (along with comically oversized margaritas). But regulars covet something else: The Molten Chocolate Cake, oozing with warm chocolate ganache and topped with … Read more

  2.4 – 5 reviews  • Dessert Ingredients 1 cup blanched hazelnuts 8 ounces bittersweet chocolate (at least 60% cacao) 1/4 cup canola oil 3 tablespoons butter 6 eggs, separated 1/4 teaspoon salt 1/2 cup dark brown sugar 1/4 cup granulated sugar 1 teaspoon vanilla extract 2 tablespoons Dutch-process cocoa Instructions Preheat the oven to 325 degrees … Read more

  5.0 – 1 reviews  • Dessert The original Black & Tan is a layered drink of pale ale and dark beer served in British pubs. My Black & Tan looks like the drink but veers off in a sweet direction, alternating chunks of chocolate cake and scoops of ice cream in a Pilsner glass and topping … Read more