Mochiko Chicken

  5.0 – 4 reviews  • Marinating Recipes Level: Intermediate Total: 6 hr 35 min Active: 30 min Yield: 6 servings Ingredients 1/4 cup mochiko flour (Japanese sweet rice flour) 1/4 cup cornstarch 1/4 cup sugar 5 tablespoons soy sauce 2 eggs 1/4 cup finely chopped green onions, reserve some for garnish 2 pounds boneless, skinless chicken thighs … Read more

Chicken Paprikash

  4.4 – 161 reviews  • Level: Easy Total: 35 min Active: 35 min Yield: 6 servings Ingredients 4 tablespoons unsalted butter 2 large onions, thinly sliced Kosher salt and freshly ground black pepper 4 cloves garlic, minced 2 tablespoons Hungarian sweet paprika 1/4 teaspoon cayenne 2 tablespoons all-purpose flour 1 1/2 cups low-sodium chicken broth Pinch of sugar … Read more

Chicken Tinola

  5.0 – 1 reviews  • Gluten Free Level: Easy Total: 40 min Active: 30 min Yield: 4 servings Ingredients 1 cup jasmine rice 2 tablespoons vegetable oil 8 small skin-on, bone-in chicken thighs (about 2 1/2 pounds), patted dry Kosher salt and freshly ground pepper 1 small onion, sliced 3 cloves garlic, minced 1 1-inch piece … Read more

Jerk Chicken

  3.5 – 2 reviews  • Level: Advanced Total: 20 hr 45 min Active: 1 hr 35 min Yield: 1 serving Ingredients 2 pounds collard greens 2 onions, cubed 1 pound butter 4 stalks celery, diced 2 carrots, diced 1 green bell pepper, diced 1 red bell pepper, diced 1 yellow bell pepper, diced 1 pound bacon … Read more