Poultry

  4.9 – 8 reviews  • Poultry Level: Easy Total: 3 hr 25 min Prep: 45 min Cook: 2 hr 40 min Yield: 8 to 10 servings Ingredients 1 tablespoon minced fresh thyme 1 tablespoon sweet paprika 1 3-inch cinnamon stick 4 cups low-sodium chicken stock 3 bay leaves 1 15.5-ounce can white hominy, drained and rinsed … Read more

  4.5 – 4 reviews  • Poultry Total: 1 hr 30 min Prep: 30 min Cook: 1 hr Yield: 8 servings Ingredients 2 chickens, cut into pieces 3/4 cup peanut oil 2 large onions, chopped 3 tomatoes 4 1/2 cups water 1/4 cup tomato paste 1 teaspoon Vegesal 1 cup peanut butter 3 sweet potatoes, cut into … Read more

  0.0 – 0 reviews  • Poultry Level: Intermediate Total: 1 hr Prep: 30 min Cook: 30 min Yield: 8 to10 servings Ingredients 1 whole chicken, chopped 1 rib celery with leaves 1 onion, chopped 3/4 cup green pepper, chopped 1 clove garlic 1 eggplant, chopped 1 bay leaf 1 pound smoked sausage, sliced into 1/2-inch pieces … Read more

  4.0 – 1 reviews  • Poultry Level: Intermediate Total: 1 hr Prep: 30 min Cook: 30 min Yield: 6 to 8 servings Level: Intermediate Total: 1 hr Prep: 30 min Cook: 30 min Yield: 6 to 8 servings Ingredients 1/2 cup canola oil 1 pound boneless skinless chicken breast, diced 1 pound andouille sausage, sliced 1/2 … Read more

  4.0 – 7 reviews  • Poultry If you’re not at home in time to add the sweet potatoes, then poke 2 small ones a few times with a fork and microwave until soft. Serve on the side. This stew would also be great over rice. Level: Easy Total: 5 hr 10 min Prep: 10 min Cook: … Read more

  4.7 – 3 reviews  • Poultry Total: 1 hr 5 min Prep: 25 min Cook: 40 min Yield: 4 to 6 servings Total: 1 hr 5 min Prep: 25 min Cook: 40 min Yield: 4 to 6 servings Ingredients 8 chicken thighs (2 to 2 1/2 pounds) 1 teaspoon kosher salt, plus additional for seasoning Freshly … Read more

  0.0 – 0 reviews  • Poultry Level: Intermediate Total: 2 hr 45 min Prep: 45 min Cook: 2 hr Yield: 10 to 12 servings. Level: Intermediate Total: 2 hr 45 min Prep: 45 min Cook: 2 hr Yield: 10 to 12 servings. Ingredients 4 (3-pound) chickens, cut into small chunks Vegetable oil 1 cup all purposes … Read more

  4.4 – 19 reviews  • Poultry Level: Easy Total: 3 hr Prep: 30 min Cook: 2 hr 30 min Yield: 4 to 6 servings Level: Easy Total: 3 hr Prep: 30 min Cook: 2 hr 30 min Yield: 4 to 6 servings Ingredients 1 (4 pound) whole chicken 2 carrots, scrubbed and halved 1 onion, peeled … Read more

  0.0 – 0 reviews  • Poultry Level: Intermediate Total: 1 hr 45 min Prep: 45 min Cook: 1 hr Yield: 6 servings Level: Intermediate Total: 1 hr 45 min Prep: 45 min Cook: 1 hr Yield: 6 servings Ingredients Deselect All 16 1/2 cups rich chicken stock 4 tablespoons kosher salt 2 tablespoons cayenne pepper 1 … Read more