Cooking recipes, Cooking Guides, Easy recipes
4.3 – 3 reviews • Main Dish The stir-fry sauce in this recipe is simply whisked all together for a umami-forward, subtly sweet weeknight meal. This recipe makes any weeknight meal a no fuss, one skillet meal, showcasing the chicken and asparagus to its fullest. Level: Easy Total: 20 min Active: 20 min Yield: 4 servings … Read more
0.0 – 0 reviews • Move over penne: Classic, creamy and vibrant vodka sauce has a new home on top of crispy chicken Parmesan. Level: Easy Total: 40 min Active: 40 min Yield: 4 servings Ingredients 2 boneless, skinless chicken breasts (about 1 pound total) 1 cup all-purpose flour Kosher salt and freshly ground black pepper … Read more
4.6 – 10 reviews • How many times have you forgotten to thaw those chicken breasts you’ve got stashed away before it’s time to make dinner? Sure, you could double-bag the chicken and soak it in a hot water bath until thawed, but that still takes time and can get messy. Instead, follow this recipe to … Read more
5.0 – 1 reviews • Grilling This crisp salad with warm chicken features a shortcut dressing that takes literal seconds to stir up. Thin some sour cream with a bit of vinegar and water and season with fresh herbs, salt and pepper, and it’s ready to go. Add some dill for stronger ranch vibes or a … Read more
4.4 – 9 reviews • Main Dish Level: Easy Total: 1 hr 20 min Active: 20 min Yield: 2 servings Ingredients 1/4 cup olive oil 1 tablespoon Meyer lemon zest plus 2 tablespoons juice, plus 1 Meyer lemon, halved, for garnish 2 tablespoons white wine vinegar 1 tablespoon Dijon mustard 1 tablespoon chopped fresh tarragon 1 teaspoon … Read more
5.0 – 11 reviews • Level: Easy Total: 55 min Active: 25 min Yield: 4 servings Ingredients Four 6-ounce boneless, skinless chicken breasts Kosher salt 1/2 cup all-purpose flour 2 cups panko 1 cup freshly grated Parmesan 3 large eggs, beaten 1/4 cup olive oil, plus more as needed 1 lemon, cut in to wedges for … Read more
3.9 – 8 reviews • Main Dish Level: Easy Total: 55 min Active: 30 min Yield: 2 servings Ingredients 4 cloves garlic, minced 2 sprigs rosemary, stems removed and finely chopped Zest and juice of 2 lemons 1/4 cup plus 2 tablespoons extra-virgin olive oil Kosher salt Crushed red pepper flakes 2 airline chicken breasts, skin … Read more
4.2 – 9 reviews • Gluten Free Level: Intermediate Total: 50 min Active: 20 min Yield: 4 servings Ingredients 4 chicken breasts 1/4 teaspoon sea salt 1/8 teaspoon ground black pepper 1 tablespoon olive oil 1 tablespoon unsalted butter 2 apples, cored, peeled and sliced 2 shallots, finely chopped 4 ounces seasonal mushrooms 1/4 cup Calvados liquor … Read more
4.6 – 156 reviews • We love this recipe because the chicken breasts, which can often be dry and tasteless, come out so moist and tender. What’s our secret? Seasoning the chicken with salt and pepper 1 hour before cooking ensures that they stay juicy. First the salt draws some moisture from the meat, but then … Read more
4.2 – 77 reviews • Gluten Free Think you can’t have some of your favorite foods on a keto diet? Think again. These low-carb chicken cutlets will definitely satisfy your craving for fried chicken, and also make an excellent base for a keto chicken parm. Level: Easy Total: 30 min Active: 30 min Yield: 4 servings … Read more