Cooking recipes, Cooking Guides, Easy recipes
4.2 – 5 reviews • Lettuce Recipes Level: Easy Total: 30 min Active: 30 min Yield: 4 servings Ingredients 1 cup grape tomatoes, halved (or quartered if large) 1 small heart romaine lettuce, chopped 1/4 small red onion, thinly sliced 1/2 cup fresh cilantro, roughly chopped, plus more for topping 1/4 teaspoon grated lime zest, plus … Read more
4.0 – 25 reviews • Gluten Free Dinner prep just got a whole lot easier, thanks to this recipe — it allows you to cook frozen chicken breasts without having to thaw them first. You’ll simply pan-fry the chicken until it’s golden brown (don’t worry, the oil won’t spatter), then layer them with fresh tomato slices … Read more
5.0 – 3 reviews • High Fiber Level: Intermediate Total: 1 hr 15 min Active: 45 min Yield: 4 to 6 servings Ingredients 4 chicken breasts, pounded flat Kosher salt and freshly ground black pepper 1 cup all-purpose flour 2 large eggs 1 tablespoon Dijon mustard 2 cups panko breadcrumbs, or more as needed 1 tablespoon … Read more
4.3 – 42 reviews • Grilling Level: Easy Total: 30 min Active: 30 min Yield: 6 servings Ingredients 6 chicken breast fillets, flattened to 1/4-inch-thick 3 tablespoons olive oil 1 tablespoon kosher salt 2 teaspoons freshly ground black pepper 1 tablespoon Italian seasoning 2 tablespoons salted butter 1 tablespoon olive oil 1/2 large onion, finely diced … Read more
5.0 – 11 reviews • Lemon Level: Easy Total: 4 hr 30 min Active: 15 min Yield: 4 servings Ingredients 2 teaspoons lemon zest plus 1 tablespoon lemon juice 2 teaspoons chopped fresh oregano Kosher salt 2 tablespoons olive oil Four 6-ounce boneless, skinless chicken breasts Instructions In a large resealable plastic bag, add the lemon … Read more
5.0 – 1 reviews • Chicken Thigh Our pastry chef Mary, who’s from Minneapolis, inspired this recipe, and I make it a few times every winter for family meal at the restaurant. It’s pretty killer and is made from ingredients we have on hand, like chicken, tahini and shawarma spice. Level: Easy Total: 1 hr 40 … Read more
4.1 – 7 reviews • Level: Intermediate Total: 45 min Active: 45 min Yield: 4 to 6 servings Ingredients 3 large eggs 2 cups panko breadcrumbs 1/4 cup chopped fresh parsley, plus whole leaves for garnish 2 tablespoons freshly grated pecorino, plus more for garnish 1 tablespoon granulated garlic 1 teaspoon kosher salt Two 6- to … Read more
4.8 – 100 reviews • Gluten Free Level: Easy Total: 16 min Active: 16 min Yield: 4 servings Ingredients 2 boneless, skinless chicken breasts, cut into 1/2-inch cubes Kosher salt and freshly ground black pepper 2 tablespoons olive oil 1 small red onion, thinly sliced 1 large zucchini, halved and sliced into 1/4-inch half-moons 1 large … Read more
4.5 – 33 reviews • Level: Easy Total: 45 min Active: 30 min Yield: 4 servings Ingredients 3 tablespoons olive oil, plus more if needed Two 8-ounce containers sliced white button mushrooms 1 sprig fresh thyme 1 medium sweet or white onion, large diced Kosher salt and freshly ground black pepper 2 tablespoons all-purpose flour 1 … Read more
4.3 – 3 reviews • Level: Advanced Total: 3 hr Active: 1 hr 20 min Yield: 6 servings Ingredients 60 grams (2.1 ounces) granulated onion 60 grams (2.1 ounces) salt 40 grams (1.4 ounces) Hungarian paprika 40 grams (1.4 ounces) sugar 30 grams (1.1 ounces) granulated garlic 20 grams (.7 ounce) celery salt 5 grams (.2 … Read more