Cooking recipes, Cooking Guides, Easy recipes
4.7 – 3 reviews • Hamburger Level: Easy Total: 1 hr Active: 45 min Yield: 6 burgers Ingredients 1/2 cup garlic cloves, peeled 1 cup olive oil 2 cups mayonnaise Kosher salt and freshly ground black pepper 2 pounds ground beef (85 percent lean) 6 slices Cheddar 6 each brioche buns 2 tablespoons unsalted butter, at … Read more
0.0 – 0 reviews • Beef For the beef, begin with a premium blend of various cuts of quality meat that is no more than 85% lean and is minced. Yield: 5 burgers Active Time: 10 minutes Total Time: 15 minutes Ease of preparation: easy Level: Easy Total: 15 min Active: 15 min Yield: 5 servings … Read more
4.8 – 6 reviews • Main Dish Level: Easy Total: 20 min Active: 20 min Yield: 4 burgers Ingredients 1 1/2 pounds ground beef (equal mix of ground brisket, chuck and rib-eye) Kosher salt and freshly ground black pepper 1 small sweet onion, sliced into thin rings 8 slices Cheddar 4 tablespoons butter, at room temperature … Read more
5.0 – 1 reviews • Chile Peppers Level: Easy Total: 40 min Active: 10 min Yield: 4 servings Level: Easy Total: 40 min Active: 10 min Yield: 4 servings Ingredients 2 large poblano peppers, halved lengthwise and seeded 1 1/2 pounds ground beef chuck Kosher salt Mexican Tomato Sauce, recipe follows 8 ounces Monterey Jack cheese, … Read more
4.5 – 2 reviews • Swiss Cheese Recipes Yield: 6 burgers Yield: 6 burgers Ingredients 2 1/2 pounds ground chuck 2 teaspoons Worcestershire sauce 3 scallions (green onions), chopped 3 cloves garlic, grated or very finely chopped 21/2 teaspoons kosher salt Freshly ground black pepper 2 tablespoons olive oil 6 slices Swiss cheese 6 multi-grain hamburger … Read more