Basil Pesto

  4.5 – 25 reviews  • Vegetarian Total: 30 min Prep: 30 min Yield: about 2/3 cups Ingredients 2 cups loosely packed basil leaves, washed and dried thoroughly 2 tablespoons toasted pine nuts 2 tablespoons freshly grated Parmesan 1/4 teaspoon minced garlic 1/2 teaspoon kosher salt 1/4 cup plus 1 tablespoon extra-virgin olive oil Freshly ground black … Read more

Blue Cheese Dip for Veggies

  4.7 – 7 reviews  • Vegetarian Total: 12 min Prep: 12 min Total: 12 min Prep: 12 min Ingredients 1/2 cup sour cream 2 tablespoons mayonnaise 4 ounces crumbled blue cheese Hot pepper sauce Fresh pepper 2 tablespoons fresh parsley, chopped 1/2 lemon, juiced 1 scallion, sliced Instructions In medium bowl combine sour cream and mayonnaise. … Read more