Cooking recipes, Cooking Guides, Easy recipes
4.0 – 2 reviews • European Recipes Level: Easy Total: 1 hr 10 min Prep: 10 min Inactive: 1 hr Yield: 1 cup Ingredients 1 quart plain yogurt 2 tablespoons finely chopped fresh parsley leaves 1 1/2 teaspoons ground cumin 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Instructions Combine all of the ingredients … Read more
2.7 – 3 reviews • Beer This crowd-pleasing cheese dip is ultra-simple to make and easy to upgrade with toppings. Try the fresh cilantro-jalapeno mixture suggested here, or get creative. For a meaty version, sprinkle the queso with your favorite sausage (cooked and crumbed), or chopped pepperoni. Level: Easy Total: 25 min Active: 25 min Yield: … Read more
4.4 – 28 reviews • Cream Cheese Recipes Level: Easy Total: 55 min Active: 45 min Yield: 2 cups Ingredients 2 tablespoons unsalted butter 2 tablespoons olive oil 3 pounds yellow onions, cut in half lengthwise and crosswise into 1/4-inch slices 2 tablespoons brown sugar Salt and freshly ground pepper 1/4 cup red wine vinegar 3 dashes … Read more
4.5 – 154 reviews • Appetizer Level: Easy Total: 25 min Prep: 10 min Cook: 15 min Yield: 10 servings Ingredients 1/2 cup mayonnaise One 8-ounce package cream cheese, softened 1 cup grated sharp Cheddar cheese 1/2 cup grated Monterey Jack cheese 2 green onions, finely chopped 1 dash cayenne pepper 8 butter crackers, crushed, such … Read more
4.9 – 9 reviews • Cream Cheese Recipes Level: Easy Total: 1 hr Active: 20 min Yield: 2 cups Ingredients 1 cup shelled and chopped raw pistachios 12 ounces cream cheese, softened 16 ounces white Cheddar cheese, grated and at room temperature 1/2 cup mayonnaise 1/2 cup whole milk 2 teaspoons chopped fresh parsley 1 1/2 … Read more
3.6 – 12 reviews • Spinach Dip Level: Easy Total: 6 min Prep: 1 min Cook: 5 min Yield: 2 cups Ingredients 1 tablespoon olive oil 2 tablespoons pine nuts 1/2 medium yellow onion, finely chopped 3 medium garlic cloves, thinly sliced 1 (10-ounce) package frozen spinach, thawed 1/2 cup fresh ricotta 1/2 teaspoon kosher salt … Read more
4.6 – 225 reviews • Italian Level: Easy Total: 5 min Prep: 5 min Yield: 1 cup Ingredients 2 cups packed fresh basil leaves 2 cloves garlic 1/4 cup pine nuts 2/3 cup extra-virgin olive oil, divided Kosher salt and freshly ground black pepper, to taste 1/2 cup freshly grated Pecorino cheese Instructions Combine the basil, … Read more
4.5 – 25 reviews • Vegetarian Total: 30 min Prep: 30 min Yield: about 2/3 cups Ingredients 2 cups loosely packed basil leaves, washed and dried thoroughly 2 tablespoons toasted pine nuts 2 tablespoons freshly grated Parmesan 1/4 teaspoon minced garlic 1/2 teaspoon kosher salt 1/4 cup plus 1 tablespoon extra-virgin olive oil Freshly ground black … Read more
5.0 – 1 reviews • Nut Recipes Level: Easy Total: 25 min Prep: 10 min Cook: 15 min Yield: 6 to 8 servings Ingredients 1/2 cup roughly chopped pecans 1/2 cup dried cranberries 2 teaspoons packed light brown sugar 1/4 teaspoon curry powder Kosher salt 1 pound Cambozola cheese, rind removed, cubed Sliced pears and/or crackers, … Read more
2.5 – 4 reviews • Make Ahead Roasting the beets brings out all of their sweetness and earthy flavor. Level: Easy Total: 55 min Prep: 15 min Cook: 40 min Yield: about 4 servings Ingredients 2 medium beets, leaves trimmed, or 1/2 pound roasted beets from deli or salad bar 1 tablespoon olive oil 4 sprigs … Read more