Crispy Cheddar Potatoes
5.0 – 2 reviews • Side Dish Level: Easy Total: 50 min Active: 20 min Yield: 4 servings Instructions Microwave 1 1/2 pounds small Yukon Gold potatoes, turning halfway through, until tender, 10 to 12 minutes; let cool slightly. Break into chunks. Toss with 2 tablespoons olive oil, 2 smashed garlic cloves, 3/4 teaspoon kosher salt … Read more