Squash and Bacon Hash with Eggs
3.0 – 2 reviews • Brunch Level: Easy Total: 45 min Prep: 25 min Cook: 20 min Yield: SERVES: 4 to 6 servings Ingredients 4 slices thick-cut bacon, chopped 1 1/4 pounds small potatoes, cut into 1/2-inch pieces Kosher salt and freshly ground peper 1 sweet onion, chopped 8 ounces small summer squash, cut into 1/2-inch … Read more