Kale

  5.0 – 2 reviews  • Side Dish Roasted veggies with creamy halloumi is the only way we want to eat our vegetables. Level: Easy Total: 1 hr Active: 25 min Yield: 4 to 6 servings Ingredients 8 to 10 field carrots, scrubbed or peeled 2 teaspoons grainy Dijon mustard 1 1/2 teaspoons honey 3 tablespoons olive … Read more

  4.0 – 4 reviews  • Side Dish Level: Easy Total: 25 min Active: 15 min Yield: 4 to 6 servings Ingredients 1 bunch kale, center stems removed and leaves thinly sliced One 10-ounce bag julienned carrots 1 bunch radishes, halved and sliced 1/4 cup fresh lime juice 3 tablespoons grapeseed oil 2 tablespoons fresh orange juice … Read more