Gluten Free

  4.8 – 5 reviews  • Gluten Free Level: Easy Total: 2 hr Active: 20 min Yield: 10 to 12 servings Ingredients 1 cup (2 sticks) unsalted butter, plus more for the pan 1 cup unsweetened cocoa powder, plus more for dusting 8 ounces bittersweet chocolate, chopped 1 1/2 cups granulated sugar 6 large eggs Powdered sugar, … Read more

  4.6 – 36 reviews  • Gluten Free Level: Easy Total: 1 hr 25 min Active: 15 min Yield: 8 to 10 servings Ingredients 1 1/2 cups (63%) bittersweet chocolate chips 2 sticks (1 cup) unsalted butter, plus more for the pan 5 large eggs, separated 1/4 teaspoon kosher salt 1 cup granulated sugar 1 1/2 cups … Read more

  0.0 – 0 reviews  • Gluten Free This perfect dark chocolate cake is the ideal ending to a meal, thanks to its rich texture and flavor. Dusted with cocoa powder and served with whipped cream, it’s the ultimate dessert. Enjoy the cake at room temperature or chilled — refrigerating it transforms the texture and makes it … Read more

  4.8 – 10 reviews  • Gluten Free Level: Easy Total: 3 hr 20 min Active: 25 min Yield: 16 to 20 servings Ingredients 12 tablespoons (175 grams) unsalted butter, plus additional for buttering pan Cocoa powder, for dusting 3 cups (550 grams) bittersweet chocolate, chopped 2 cups (375 grams) granulated sugar 8 large eggs, at room … Read more

  4.2 – 21 reviews  • Gluten Free Level: Easy Total: 1 hr 45 min Active: 20 min Yield: 8 to 10 servings Ingredients 1 pound plus 3 ounces bittersweet chocolate such as Lindt, broken into chunks 10 tablespoons (1 1/4 sticks) unsalted butter, cut into pieces, at room temperature 1 tablespoon Cup4Cup gluten-free flour 1 1/2 … Read more

  4.6 – 54 reviews  • Gluten Free Level: Easy Total: 3 hr 50 min Active: 15 min Yield: 12 servings Ingredients Nonstick cooking spray, for the pan 8 ounces chopped semisweet chocolate 2 sticks (1 cup) salted butter 3/4 cup granulated sugar 1/4 cup packed brown sugar 6 large eggs 1/2 cup cocoa powder 1 tablespoon … Read more

  3.8 – 4 reviews  • Gluten Free My wife Polly discovered this technique of chilling the can of coconut milk, taking the crema off the top and whipping it into whipped cream. I thought it was so cool, to get the whipped cream experience but dairy free. The last few years I’ve tried to reduce my … Read more

  1.0 – 1 reviews  • Gluten Free There is a wonderful restaurant and wine bar in Williamsburg, Brooklyn called The Four Horsemen that serves a killer sticky toffee pudding cake that we based this recipe on. Sticky and sweet, with warm caramel notes and made with almond meal, you’d never know it was gluten-free! Level: Easy … Read more

  5.0 – 2 reviews  • Gluten Free Level: Easy Total: 40 min Active: 30 min Yield: 6 servings Level: Easy Total: 40 min Active: 30 min Yield: 6 servings Ingredients 8 tablespoons (4 ounces) unsalted butter 1 cup (5 1/2 ounces) chopped 66% dark chocolate, such as Amedei 3 large eggs 3/4 cup granulated sugar 1/2 … Read more