Cooking recipes, Cooking Guides, Easy recipes
2.5 – 4 reviews • Dessert Tell friends you’re serving breakfast for dessert, then cut into this jumbo cereal bowl and show them it’s a cake! To make the look-alike, we baked a chocolate cake in a bowl, then carved out the middle and filled it with ice cream for the “milk.” We pressed cereal into … Read more
4.0 – 34 reviews • Dessert Level: Easy Total: 4 hr 15 min Active: 15 min Yield: 6 to 8 servings Ingredients 1 pound cake 1 cup vanilla ice cream, slightly softened 4 large peanut butter cup candies, roughly chopped 1 cup chocolate ice cream, slightly softened 1/2 cup chocolate candies, such as M and Ms, … Read more
0.0 – 0 reviews • Fruit Level: Intermediate Total: 30 min Prep: 20 min Cook: 10 min Yield: 12 servings Ingredients Crisco® Flour No-Stick Spray 4 large eggs, separated 3/4 cup granulated sugar 1 tsp. vanilla extract 3/4 cup Pillsbury SOFTASILK® Cake Flour, or Pillsbury BEST® All Purpose Flour 3/4 tsp. baking powder 1/4 tsp. salt … Read more
0.0 – 0 reviews • Fruit Level: Intermediate Total: 30 min Prep: 20 min Cook: 10 min Yield: 12 servings Ingredients Crisco® Flour No-Stick Spray 4 large eggs, separated 3/4 cup granulated sugar 1 tsp. vanilla extract 3/4 cup Pillsbury SOFTASILK® Cake Flour, or Pillsbury BEST® All Purpose Flour 3/4 tsp. baking powder 1/4 tsp. salt … Read more
2.5 – 2 reviews • Egg Recipes Level: Easy Total: 40 min Cook: 40 min Yield: 9 servings Ingredients 1 pkg Duncan Hines® 100% Whole Grain Wild Maine Blueberry Muffin Mix 1/4 cup sour cream 1/2 cup milk 2 large eggs 1/4 cup blueberry preserves 1/2 cup Duncan Hines® Creamy Home-Style Classic Vanilla Frosting Instructions Preheat … Read more
3.3 – 7 reviews • Fruit Total: 50 min Prep: 10 min Cook: 40 min Yield: 8 servings Ingredients 1 can (16 oz) pear halves, drained 1 3/4 cups Bisquick Heart Smart mix 1/3 cup sugar 2/3 cup fat-free (skim) milk 1/4 cup margarine or butter, melted 1/2 teaspoon ground cinnamon 2/3 cup plain fat-free yogurt … Read more
5.0 – 3 reviews • Fruit Level: Intermediate Total: 5 hr 45 min Active: 30 min Yield: 10 to 12 servings Ingredients Nonstick cooking spray, for greasing One 9-ounce package chocolate wafer cookies 1 stick (8 tablespoons) unsalted butter, melted 8 cups vanilla ice cream, softened 6 cups raspberry sorbet, softened One 11.5-ounce frozen pound cake, … Read more
0.0 – 0 reviews • Sugar Level: Easy Total: 35 min Active: 20 min Yield: 12 cakes Ingredients 1 1/2 cups all-purpose flour, plus more for the molds 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon kosher salt 1/4 teaspoon ground allspice 1/4 teaspoon ground cloves 4 ounces semisweet or bittersweet dark chocolate 1 stick … Read more
5.0 – 2 reviews • Dessert Level: Intermediate Total: 6 hr 5 min Active: 45 min Yield: 15 servings Ingredients Nonstick cooking spray, for the pan 2 (7-ounce/200-gram) tubes almond paste 9 eggs, separated, at room temperature 1/2 teaspoon salt 1/4 teaspoon cream of tartar 3/4 cup (150 grams) granulated sugar 1 tablespoon vanilla extract 3/4 … Read more
5.0 – 2 reviews • Sugar I originally found the comfortingly named “hot milk cake” in a collection of old New England recipes and have been using it ever since. Milk and butter give it a tender crumb with a sturdy texture and, unlike many traditional white cakes, which often can be dry, this hot milk … Read more