Chipotle Slaw

  3.4 – 7 reviews  • Lunch Level: Easy Total: 10 min Active: 10 min Yield: 8 servings Ingredients 1/2 head green cabbage, thinly sliced 1/2 head purple cabbage, thinly sliced 2 cups whole milk, plus more if needed for thinning 1 cup mayonnaise 2 tablespoons sugar 4 teaspoons white vinegar 1 teaspoon freshly ground black pepper … Read more

Braised Red Cabbage

  4.7 – 7 reviews  • Level: Easy Total: 45 min Active: 30 min Yield: 6 to 8 servings Ingredients 1/4 baguette, split 4 tablespoons unsalted butter Pinch of paprika Kosher salt One 1- to 1 1/2-pound head red cabbage, quartered, cored and thinly sliced (8 cups) 1 sprig fresh rosemary, finely chopped 2 tablespoons hard cider, … Read more

Grilled Cabbage Wedges with Buttermilk Ranch

  4.5 – 2 reviews  • Dairy Recipes Cabbage is one of the most unappreciated vegetables, in my opinion. Grilling wedges of cabbage adds another dimension of flavor, and topped with my homemade buttermilk ranch? — Whoa cousins, you’re in for a treat! Level: Easy Total: 30 min Active: 25 min Yield: 4 servings Ingredients Oil, for … Read more

Spice Rubbed Pork Tenderloin with Asian Cole Slaw

  0.0 – 0 reviews  • Main Dish Rubbing pork tenderloin with Chinese five-spice powder before broiling infuses it with rich complex flavor. A quick slaw of cabbage, radicchio, scallions, bell pepper and apple tossed in a soy and ginger vinaigrette makes for the perfect crunchy and colorful partner. Total: 30 min Prep: 15 min Cook: 15 … Read more