Braised Kale
4.5 – 4 reviews • Side Dish Total: 22 min Prep: 10 min Cook: 12 min Ingredients 2 pound bunch kale 2 tablespoons olive oil 3 cloves garlic, minced 3/4 cup chicken stock Instructions Wash, trim and chop the kale. In a large pot heat oil and lightly saute garlic. Add kale and chicken stock. Cook … Read more