Chipotle Meatball Burritos

  4.3 – 3 reviews  • Avocado Level: Easy Total: 20 min Active: 20 min Yield: 4 servings Ingredients 8 to 10 beef meatballs, quartered 1/2 cup chipotle salsa, plus more for serving 1 cup refried beans 1 1/3 cups frozen brown rice 4 10-inch flour tortillas 1 1/2 cups shredded colby jack cheese (about 6 ounces) … Read more

Butternut Squash Burritos

  4.0 – 3 reviews  • Main Dish Level: Easy Total: 30 min Cook: 30 min Yield: 4 servings Ingredients 3 cups precut peeled butternut squash (about 1 pound), diced Kosher salt 3 tablespoons unsalted butter 1 large red onion, finely chopped 1 tablespoon chili powder 1 15-ounce can pinto beans, drained and rinsed 2 cups frozen … Read more

Green Chile Chicken Burrito

  4.7 – 18 reviews  • Poultry Level: Intermediate Total: 1 hr 55 min Active: 45 min Yield: 4 to 6 servings Ingredients 2 1/2 pounds bone-in, skinless chicken thighs, trimmed 2 teaspoons kosher salt 1/2 teaspoon freshly ground black pepper 2 teaspoons ground cumin 2 tablespoons canola oil, plus as needed 2 large red bliss potatoes, … Read more

Bison Burrito

  4.7 – 3 reviews  • Level: Easy Total: 1 hr 30 min Active: 25 min Yield: 4 servings, plus additional seasoning Ingredients Oil, for cooking the bison 1 pound ground bison 1/2 cup Bison Seasoning, recipe follows 4 burrito-size flour tortillas 2 cups shredded pepper jack cheese 3 cups cooked black beans 1 cup Caramelized Onions, … Read more

Chuy’s Burrito

  0.0 – 0 reviews  • Level: Intermediate Total: 2 hr 40 min Active: 1 hr 40 min Yield: 6 burritos Ingredients 9 pounds bone-in pork butt, diced 4 cups lard 1/3 cup diced onion 1/4 cup beer 1/4 cup fresh squeezed orange juice 1 teaspoon salt 1/2 teaspoon granulated garlic 1 cup lard 6 Anaheim chiles … Read more