Cooking recipes, Cooking Guides, Easy recipes
5.0 – 12 reviews • Level: Easy Total: 23 min Prep: 15 min Cook: 8 min Yield: 16 sliders Ingredients 1 1/2 pounds ground pork 1/2 pound fresh Mexican chorizo sausage, casings removed 1/4 cup finely grated Pepper Jack cheese 1 small shallot, finely chopped 1 clove garlic, finely chopped Kosher salt and freshly ground black … Read more
5.0 – 15 reviews • Level: Easy Total: 25 min Prep: 15 min Cook: 10 min Yield: 4 burgers Ingredients 5 slices bacon 1 clove garlic, minced 1 pound ground pork Kosher salt and freshly ground pepper 1/4 teaspoon dried rubbed sage Freshly ground pepper 4 potato buns, split Unsalted butter, softened, for spreading Coleslaw, for … Read more
4.2 – 33 reviews • Fruit Level: Easy Total: 1 hr 13 min Prep: 15 min Inactive: 38 min Cook: 20 min Yield: 8 servings Ingredients 6 dried guajillo chiles, stemmed, seeded and soaked 2 teaspoons crumbled dried marjoram 2 teaspoons crumbled dried oregano 2 cloves garlic, peeled 1 small white onion, chopped, divided 1/2 cup … Read more
5.0 – 3 reviews • Main Dish Level: Advanced Total: 3 days 13 hr 10 min Active: 1 hr Yield: Twenty-five 7-ounce burgers Ingredients 1/4 cup sesame oil 1 cup thinly sliced scallions, white part only 1/2 cup minced garlic 1/4 cup minced ginger 1/2 cup sambal chili paste 1/2 cup soy sauce 1 cup finely … Read more
4.0 – 5 reviews • Main Dish This is Molly’s burger version of Lion’s Head Meatballs, which is a Chinese dish made of large pork meatballs served with cabbage around them so they look like a lion’s mane. Molly loves the sweet, spicy, salty and combination and she says the warming five spice is the central … Read more
0.0 – 0 reviews • Gluten Free Level: Easy Total: 20 min Prep: 10 min Cook: 10 min Yield: 8 patties Level: Easy Total: 20 min Prep: 10 min Cook: 10 min Yield: 8 patties Ingredients 1 fennel bulb, trimmed and cut into large chunks 3 to 4 cloves garlic 2 1/2 pounds boneless pork shoulder, … Read more