Grilling

  5.0 – 3 reviews  • Level: Easy Total: 2 hr 5 min Active: 45 min Yield: 8 servings Ingredients Two 12-ounce jars red-pepper relish, such as Fourth Creek Food Co. 1 small onion, chopped 2 cloves garlic, chopped 1 tablespoon plus 1 teaspoon extra-virgin olive oil, plus more for brushing 2 tablespoons low-sodium soy sauce 2 pounds … Read more

  2.4 – 7 reviews  • Level: Easy Total: 20 min Active: 20 min Yield: 4 servings Ingredients 4 whole-wheat hamburger buns Nonstick cooking spray 16 ounces 90-percent lean ground beef, formed into 4 patties Salt and freshly ground black pepper 4 slices 2-percent reduced-fat-milk cheese, such as Borden’s 2-percent Milk Reduced-Fat Sharp Singles 1 cup fat-free … Read more

  5.0 – 1 reviews  • Big enough to feed a crowd, this show-stopping, giant cheese-stuffed burger is seasoned inside and out for maximum flavor, then served with a tangy mustard sauce. Level: Easy Total: 40 min Active: 40 min Yield: 8 servings Ingredients 2 tablespoons Montreal steak seasoning, such as McCormick® Grill Mates® Montreal Steak Seasoning … Read more

  4.8 – 6 reviews  • Level: Easy Total: 2 hr 30 min Active: 20 min Yield: 4 burgers Level: Easy Total: 2 hr 30 min Active: 20 min Yield: 4 burgers Ingredients 1 1/2 pounds lean ground turkey 1 tablespoon curry powder 1 1/2 teaspoons ground cumin 1 1/2 teaspoons soy sauce 3 tablespoons chili-garlic sauce … Read more