Cooking recipes, Cooking Guides, Easy recipes
5.0 – 3 reviews • Mushroom Not all blended beef and vegetable burgers are sturdy — or flavorful enough — to stand up to the grill. Our version is packed with meaty mushrooms and sweet potato, and is crowned with bold toppings like pepper jack, charred poblanos, pickled jalapenos and a grilled-scallion mayo. A little egg … Read more
0.0 – 0 reviews • Lunch Level: Easy Total: 1 hr 40 min Prep: 15 min Inactive: 10 min Cook: 1 hr 15 min Yield: 6 servings Ingredients 1 cup diced onion 1/4 cup oil 1 1/2 pounds ground beef 2 cups Thousand Island dressing 1 cup whole milk 4 gloves garlic minced 6 eggs, beaten … Read more
4.0 – 2 reviews • Main Dish I’m bringing burgers to the table, but you know I had to put my “Miss Brown” twist on it. These burgers are a combo of ground beef and strip steak for that extra rich, fatty flavor, topped with my sweet and spicy hot pepper bacon jam and homemade beer … Read more
4.0 – 1 reviews • Blackberry Total: 1 hr 25 min Active: 40 min Yield: 1 burger (plus 4 quarts blackberry jam Ingredients 5 pounds fresh or frozen blackberries 4 pounds sugar 4 ounces regular fruit pectin One 8-ounce burger patty, preferably 80/20 to 85/15 ratio of lean to fat Kosher salt and freshly ground black … Read more
0.0 – 0 reviews • Onion Recipes Yield: 8 burgers Yield: 8 burgers Ingredients 1 pound ground beef (96% lean) 9 whole wheat small hamburger or slider buns, split, divided 1/4 cup minced onion 1 egg white, slightly beaten 2 cloves garlic, minced 1/2 teaspoon salt 1/8 teaspoon pepper Topping Variations: Mango-Pineapple Salsa or Spicy Caramelized … Read more
4.5 – 2 reviews • Corn Recipes Mexican street corn salad, esquites or elote en vaso, is the topping for these little burgers and, in my opinion, is what makes them so delicious. I even make the salad by itself sometimes! Level: Easy Total: 35 min Active: 35 min Yield: 12 sliders (6 servings) Level: Easy … Read more
0.0 – 0 reviews • Meat [DRAFT] Yield: 6 Burgers Yield: 6 Burgers Ingredients Deselect All 1½ pounds lean ground beef 2 tablespoons Kikkoman Soy Sauce ½ teaspoon sugar 1 teaspoon seasoned salt 1 teaspoon black pepper 6 slices of cheese 6 hamburger buns, toasted 1 pound button mushrooms, sauteed Condiments of your choice Instructions In … Read more