Cooking recipes, Cooking Guides, Easy recipes
4.4 – 18 reviews • Main Dish Level: Advanced Total: 1 hr 55 min Active: 45 min Yield: 4 servings Ingredients 1 pound ground beef short rib 1 pound ground beef chuck Grapeseed or vegetable oil, for the griddle Kosher salt 4 Modern Burger Buns, recipe follows Burger Goop, recipe follows 4 leaves lettuce, preferably Bibb … Read more
4.8 – 5 reviews • Main Dish Level: Easy Total: 55 min Active: 30 min Yield: 6 burgers Ingredients 2 pounds English-cut short ribs, boned and meat cut into 1-inch chunks Kosher salt and freshly ground black pepper 12 slices white American cheese Unsalted butter, at room temperature, for buttering the buns 6 fresh pretzel buns, … Read more
5.0 – 1 reviews • Main Dish Total: 25 min Cook: 25 min Yield: 4 Servings Ingredients 1 pound Ground Beef (93% lean or leaner) 4 frozen toasted cheese ravioli 4 tablespoons marinara sauce (comes with the ravioli) 1/4 cup part-skim ricotta cheese 1 teaspoon dried Italian seasoning 4 hamburger buns, split Instructions 1)Prepare toasted ravioli … Read more
4.0 – 1 reviews • Main Dish Level: Easy Total: 2 hr 5 min Active: 20 min Yield: 4 servings Ingredients 10 ounces ground sirloin 6 ounces ground beef short ribs Kosher salt and cracked black pepper 1/4 cup vegetable oil 2 Spanish onions, thinly sliced Eight 1/2-inch-thick slices rye bread, buttered on one side Homemade … Read more
0.0 – 0 reviews • Main Dish Level: Easy Total: 25 min Prep: 15 min Cook: 10 min Yield: 4 servings Ingredients 4 teaspoons olive oil 1/2 teaspoon cayenne pepper 1 small clove garlic, minced 1/4 cup creamy natural peanut butter 2 tablespoons ketchup 1 large carrot, thinly shaved into ribbons with a vegetable peeler 1 … Read more
0.0 – 0 reviews • Main Dish Level: Easy Total: 25 min Prep: 15 min Cook: 10 min Yield: 4 servings Ingredients 4 teaspoons olive oil 1/2 teaspoon cayenne pepper 1 small clove garlic, minced 1/4 cup creamy natural peanut butter 2 tablespoons ketchup 1 large carrot, thinly shaved into ribbons with a vegetable peeler 1 … Read more
0.0 – 0 reviews • Main Dish Total: 20 min Prep: 10 min Cook: 10 min Yield: 4 servings Ingredients 1 pound ground beef 1/2 cup Pace® Picante Sauce or Pace® Chunky Salsa 4 Pepperidge Farm® Classic Hamburger Buns, split Instructions Mix the beef and picante sauce thoroughly in a medium bowl. Shape the beef mixture … Read more
4.0 – 2 reviews • Main Dish I’m bringing burgers to the table, but you know I had to put my “Miss Brown” twist on it. These burgers are a combo of ground beef and strip steak for that extra rich, fatty flavor, topped with my sweet and spicy hot pepper bacon jam and homemade beer … Read more