Cooking recipes, Cooking Guides, Easy recipes
5.0 – 10 reviews • Main Dish Level: Intermediate Total: 1 hr 5 min Active: 1 hr 5 min Yield: 4 servings Ingredients Canola oil, for frying 8 slices thick-cut bacon 1/2 medium red onion, sliced into 1/4-inch rings 1/2 cup buttermilk 1 cup flour 1 teaspoon House Seasoning, recipe follows 2 pounds 80/20 ground beef … Read more
4.6 – 14 reviews • Level: Easy Total: 30 min Prep: 15 min Cook: 15 min Yield: 4 servings Ingredients 8 slices bacon 24 ounces ground beef, 75 percent lean* Kosher salt and cracked black pepper 4 thin slices Cheddar 4 English muffins, split 4 large eggs 1 dill pickle, thinly sliced 1/2 cup Pickled Red … Read more
3.0 – 2 reviews • Broiling Level: Intermediate Total: 2 hr 5 min Active: 1 hr 5 min Yield: 4 burgers Ingredients 4 burger buns Melted butter, for buttering buns 2 pounds 80/20 ground chuck beef 4 teaspoons Burger Shake, recipe follows 12 cloves Roasted Garlic, recipe follows 8 slices cooked applewood-smoked bacon, cut in half … Read more
3.0 – 3 reviews • Pork Level: Easy Total: 40 min Prep: 15 min Cook: 25 min Yield: 4 servings Ingredients 4 slices bacon, chopped 1 large onion, chopped 1 teaspoon hot sauce, plus more to taste 1 teaspoon sugar 1/2 teaspoon red wine vinegar, plus more for drizzling Kosher salt and freshly ground pepper 1 … Read more
5.0 – 11 reviews • Beef Level: Intermediate Total: 50 min Active: 35 min Yield: 4 burgers Ingredients 1 1/2 pounds ground chuck (80/20) 1 unopened beer can Cooking spray 12 slices aged yellow Cheddar 1/4 cup barbecue sauce 1 cup sauteed mushrooms 8 slices bacon, cooked and crumbled 1 jalapeno, sliced thin on the bias … Read more
4.0 – 9 reviews • Level: Easy Total: 35 min Active: 30 min Yield: 2 servings Ingredients 2 slices thick-cut bacon 9 ounces ground beef 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 2 to 3 splashes Worcestershire sauce 1 clove garlic, pressed 3 slices Cheddar, quartered 1/4 cup baby spinach leaves 12 dill … Read more
0.0 – 0 reviews • Blue Cheese Level: Intermediate Total: 1 hr 35 min Active: 50 min Yield: 1 burger Ingredients 5 pounds blue cheese crumbles 3 1/2 cups real mayo 2 1/2 cups buttermilk One 1/2-inch-thick slice super colossal yellow onion, separated into rings One 1/3-pound 80/20 ground chuck beef patty 1 teaspoon seasoned salt 2 … Read more
4.8 – 8 reviews • Main Dish Level: Easy Total: 1 hr 10 min Active: 45 min Yield: 4 servings Ingredients 1 pound bacon 1/2 white onion, chopped 1/3 cup dark brown sugar 1/2 cup apple cider vinegar 1 bunch roughly chopped fresh thyme leaves 1 pound ground beef 2 tablespoons salt 2 tablespoons pepper Grapeseed … Read more
5.0 – 3 reviews • Main Dish Level: Easy Total: 20 min Active: 20 min Yield: 4 burgers Ingredients 1 cup mayonnaise 1/2 cup buttermilk 2 tablespoons minced fresh chives 2 tablespoons minced fresh flat-leaf parsley 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper 1/4 teaspoon garlic powder 1 pound lean ground beef (80/20) 1 … Read more
0.0 – 0 reviews • Main Dish Level: Easy Total: 1 hr 45 min Active: 25 min Yield: 6 servings Ingredients Six 6-ounce burger patties Kosher salt and cracked black pepper 6 teaspoons Dijon mustard 6 slices American cheese 6 soft brioche buns, split and toasted 1 cup Special Sauce, recipe follows 1 cup Bacon Jam, … Read more