Smoky BBQ Ranch

  4.4 – 12 reviews  • Level: Easy Total: 5 min Active: 5 min Yield: 1/2 cup Ingredients 1/4 cup mayonnaise 3 tablespoons buttermilk 1 teaspoon minced fresh dill 1 teaspoon BBQ spice rub 1/2 teaspoon granulated garlic 1/2 teaspoon honey Instructions In a small bowl, combine the mayonnaise, buttermilk, dill, BBQ spice rub, granulated garlic and … Read more

Apricot-Mustard Glaze

  4.7 – 17 reviews  • Fruit Level: Easy Total: 5 min Active: 5 min Yield: about 3 tablespoons Ingredients 2 tablespoons apricot jam or preserves 2 teaspoons stone-ground mustard 2 teaspoons apple cider vinegar Freshly ground black pepper Instructions Combine the apricot jam, mustard, vinegar and lots of black pepper in the jam jar or a … Read more

Barbecue Beans and Greens

  0.0 – 0 reviews  • Black-Eyed Pea Easy, full-flavored sides are a must for your summer cookout rotation. This side features canned black eyed peas, punched up with spicy barbecue sauce and smoky bacon. Frozen chopped collards are a great convenience product which melt into this saucy side dish. Level: Easy Total: 30 min Active: 30 … Read more

Pasta Stir-Fry

  4.5 – 11 reviews  • Asian Level: Easy Total: 30 min Prep: 25 min Cook: 5 min Yield: 4 servings Ingredients 1 (16-ounce) package whole-wheat linguine Salt 2 tablespoons canola oil 1 medium onion, sliced 1 red bell pepper, sliced 1 (1-inch) piece ginger, peeled and diced 1/2 small eggplant, sliced into small chunks, about 2 … Read more

Corn Pasta with Sun-Dried Tomatoes

  4.6 – 32 reviews  • Tomato Level: Easy Total: 35 min Active: 20 min Yield: 4 to 6 servings Ingredients 2 tablespoons unsalted butter 1 teaspoon coriander seeds, crushed 2 large cloves garlic, grated 3 cups frozen corn, defrosted and drained 1 tablespoon dark brown sugar 6 scallions, both green and white parts, thinly sliced Kosher … Read more