Roasted Brussels Sprouts with Bacon
4.6 – 18 reviews • Roasting Level: Easy Total: 40 min Prep: 10 min Cook: 30 min Yield: 2 servings Ingredients 12 Brussels sprouts Extra-virgin olive oil Kosher salt Pinch crushed red pepper flakes 1/4 cup pine nuts 2 slices slab bacon, cut into lardons 1 block Parmigiano-Reggiano Instructions Preheat the oven to 400 degrees F. … Read more